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Food server
Job
Cafe Normandie
Annapolis, MD (In Person)
$52,634 Salary, Full-Time
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Job Description
Job Summary We are seeking an energetic and personable Food Server to join our vibrant hospitality team. In this role, you will be the face of our restaurant, delivering exceptional guest experiences through attentive service, expert food and beverage knowledge, and a positive attitude. Your enthusiasm and professionalism will help create memorable dining moments for our guests, ensuring they feel welcomed, valued, and satisfied from start to finish. This paid position offers an exciting opportunity to develop your skills in a dynamic food industry environment while contributing to a lively and engaging atmosphere. Must have experience. This is a permanent position Responsibilities Greet guests warmly upon arrival and provide attentive, friendly service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring clear communication with the kitchen and bar staff Serve food, beverages, cocktails, and spirits efficiently while maintaining high standards of presentation and cleanliness Upsell menu items including wine, cocktails, and specialty dishes to enhance guest satisfaction and increase sales Manage cash handling and sales transactions accurately using POS systems like OpenTable or other cashiering tools Assist with food handling, sanitation, and food safety protocols to ensure compliance with health regulations Clear tables promptly, bussing dishes as needed to maintain a clean dining environment Provide knowledgeable recommendations on wine pairings, spirits, and menu options to elevate the guest experience Collaborate with team members to ensure smooth restaurant operations during busy periods Maintain guest relations by addressing questions or concerns promptly and professionally Requirements Previous experience in food service or restaurant environments is highly preferred; fine dining experience is a plus Strong knowledge of POS systems such as Aloha POS, Micros POS, or similar platforms Demonstrated skills in customer service, guest relations, and sales techniques including upselling strategies Familiarity with wine knowledge, cocktail preparation, spirits experience, and food safety standards Ability to handle cash transactions accurately and efficiently using POS systems like OpenTable or other cashiering tools Excellent time management skills with the ability to prioritize tasks in a fast-paced setting Basic math skills for order processing and billing accuracy Food handling certification or knowledge of sanitation practices is desirable Kitchen experience or culinary background is advantageous but not required Strong communication skills paired with a friendly demeanor to foster guest satisfaction Join us as a Food Server where your energy fuels memorable dining experiences! We value passionate individuals eager to grow within the food industry while delivering top-tier service. If you thrive in lively environments and enjoy creating positive moments for guests, we want to hear from you!