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Duckfat Friteshack

Portland, ME (In Person)

$54,080 Salary, Full-Time

Posted 2 weeks ago (Updated 1 week ago) • Actively hiring

Expires 6/13/2026

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Job Description

Job description:
WHAT WE HAVE TO OFFER
High Competitive Wage. Medical, Dental and Vision Insurance. Paid Time Off. Flexible Schedule. Year-round stable work. NO last call late nights. Room for growth, 95% of our management started as staff. A clean, professional and 'well oiled' kitchen. Company that respects work/life balance. Working with a small, welcoming and hard working crew with no BS. Serving delicious, high-quality food with a renowned reputation. Professional company with a long history. Small family owned and operated restaurant.
WHO WE ARE LOOKING FOR A
hard working, straight forward server who enjoys the business. Willing to train. DUCKFAT FriteShack on Washington Ave was started in 2018 by Food and Wine's Best Chef, James Beard winner and three time Chopped Champion Rob Evans and his wife Nancy Pugh. This location houses our production kitchen as well as a food window. DUCKFAT specializes in charcuterie, smoked meats, preservation, fermentation, sandwiches, house-made sodas and our renowned iconic Belgian duck fat fries. We are looking for someone to become part of our serving team. We are a window service spot with some food running to our neighboring location at Oxbow Blending & Bottling. There is an opportunity to work catering events as well. Please send us your resume via email or give us a call and we can set up a meeting time that works best for you.
Pay:
$22.00 - $30.00 per hour
Benefits:
Dental insurance Flexible schedule Food provided Health insurance Paid training Vision insurance
Work Location:
In person

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