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Server
Job
Cape Fear Seafood Company
Cary, NC (In Person)
$47,840 Salary, Full-Time
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Job Description
Join our new location in Cary! With a loyal customer base familiar with our three other locations in Wake County, we've proudly earned the title of "Best Seafood in Raleigh" from the News & Observer for the past five years. We opened our Cary location last May and have been busy ever since. Currently, we have a couple openings for servers. Our low turnover rate reflects our positive work environment and strong customer satisfaction, making this a good opportunity to join our team, as we only hire a few times a year. If you're passionate about providing excellent service and being part of a thriving restaurant, we'd love to hear from you! We pride ourselves on a higher level of service than typical casual dining, so some serving experience is an ideal. But if you have any restaurant experience and think you'd do a great job we'd love to sit down and speak with you about the job and expectations. We offer a great work environment with a strong management team, a quick and efficient kitchen, and a fantastic, loyal clientele. Check out our reviews and menu to see if you'd be a good fit. If you are, please apply with your experience through Indeed..
About Us:
Cape Fear Seafood Company is a locally owned small business with an emphasis on scratch cooking and thoughtfully sourced ingredients. We have four locations in Wake county. Our favorite part of the job is creating unique memories through exceptional service and engaging interactions. We're looking for additions to our service team to help continue this tradition.Qualifications:
- Strong communication and interpersonal skills, with a friendly and hospitable demeanor.
- Ability to multitask and work well under pressure in a fast-paced environment.
- A passion for creating memorable experiences and building lasting relationships with guests.
- A diligent and punctual work ethic and someone others want to work with.
- Some flexibility to work a lunch shift or two along with evenings, weekends, and holidays as needed.
What We Offer:
- Award Winning Chef & Menu
- Locally owned
- 20% Gratuity on parties of 8 or more
- Flexible Schedule, no late nights. (We close at 9pm weekdays and 10pm weekends) \
- Great food discount on and off the clock