Hotel Restaurant Server - Marssa Steak & Seafood and Ricks Cafe

Hotel Restaurant Server - Marssa Steak & Seafood and Rick's Cafe The Westin Lake Las Vegas Resort & Spa - 4.0 Henderson, NV Job Details Part-time From $12 an hour 1 day ago Benefits Employee discount Referral program Qualifications Sanitation Cleaning Guest services Restaurant experience Food Handler Certification Full Job Description Responsible for providing prompt, efficient courteous, professional food and beverage service in upscale steak & seafood restaurant as well as Rick's Cafe for dinner shifts; pre-meal set up and post meal clean up; ensuring that all guests needs are met and that their expectations are exceeded.

Job Requirements:

• One + years experience as a Food Server in high volume, upscale Hotel or Restaurant environment
• Thorough knowledge of food terminology, food service techniques and sanitation standards
• Knowledge of legal aspects of alcoholic beverage service
• Exceptional guest service skills
• Ability to stand, walk, stoop, bend and lift trays weighing up to 35 pounds repetitively during entire shift
• Ability to work flexible schedule for dinner service only, to include weekends and holidays
• Must have or be willing to obtain Clark County Food Handler Safety Training Card and Alcohol/TAM card

Job Type:

Part-time Pay:

From $12.00 per hour

Benefits:

Employee discount Referral program

Experience:

upscale restaurant server: 1 year (Preferred) Shift availability: Night Shift (Required) Day Shift (Preferred)

Work Location:

In person