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Captain/ Waiters
Job
Sistina Restaurant
New York, NY (In Person)
Full-Time
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Job Description
Captain/ Waiters Sistina Restaurant New York, NY Job Details Full-time $10 - $15 an hour 3 hours ago Benefits Relocation assistance Opportunities for advancement Qualifications Serving Customer communication Wine knowledge Customer service Fine dining experience Food service POS Beverage service Guest rapport building Restaurant experience Full Job Description Captain / Fine Dining Server Sistina & Caravaggio Restaurants are seeking polished, career-oriented hospitality professionals to join our service team as Captains. We are looking for individuals who possess a genuine passion for fine dining, impeccable attention to detail, and the ability to anticipate guest needs with grace and professionalism. Candidates with experience in Michelin-starred, Relais & Châteaux, Forbes-rated, or other luxury dining environments are strongly preferred. This position is ideal for hospitality professionals who view service as a craft and are committed to delivering memorable guest experiences at the highest level. Qualifications Minimum 3 years of fine dining service experience Experience in luxury, Michelin-recognized, or similarly elevated dining environments preferred Strong knowledge of food, wine, and beverage service Professional appearance and demeanor Exceptional communication and guest-relations skills Ability to thrive in a fast-paced, team-oriented environment Strong attention to detail and commitment to hospitality excellence Availability for evenings, weekends, and holidays Key Responsibilities Deliver warm, attentive, and highly personalized service throughout the guest experience Guide guests through menus, daily specials, and wine selections with confidence and expertise Execute service according to the highest fine dining standards Accurately enter and manage orders through the POS system Coordinate closely with culinary and management teams to ensure seamless service Maintain thorough knowledge of menu offerings, ingredients, and wine program Anticipate guest needs and resolve concerns with professionalism and discretion Uphold all food safety, sanitation, and restaurant standards What We Offer Opportunity to work with one of New York City's most respected Italian restaurant groups Access to an award-winning wine program Professional growth and advancement opportunities A culture built on hospitality, excellence, and teamwork Only candidates with significant fine dining experience will be considered. If you take pride in delivering exceptional service and creating unforgettable dining experiences, we invite you to apply.