DIETARY AIDE/SERVER

Liberty Cares with Compassion....

LIBERTY SENIOR LIVING

is currently seeking an experienced:

DIETARY AIDE/SERVER JOB SUMMARY

Greet residents and guests warmly, creating a friendly and inviting dining atmosphere. Take meal orders accurately and deliver food and beverages promptly and courteously. Ensure residents receive the correct meals based on dietary restrictions and preferences. Assist residents with seating, mobility needs, and any special accommodations during meals. Monitor resident satisfaction and promptly address any issues or requests. Communicate effectively with kitchen staff regarding special requests or concerns. Follows planned menu and receives meal orders from residents. Prepares food and beverages for serving based on established procedures. Provides food service to residents, including, loading, delivering, and serving resident meals. Assists with serving plates and tray carts, including loading, delivering, and serving. Assists in the preparation of meals, drinks, supplements, and snacks. Assists with the duties of other dietary staff as needed and/or assigned. Maintain the cleanliness and organization of the dining room before, during, and after meal service. Washes, rinses, and sanitizes glasses, dishes, silverware, service ware, etc. according to established procedures. Cleans and sanitizes work areas and sinks after each meal or as needed. Clears and cleans tables. Sweeps and mops floors. Cleans cabinets, refrigerators, freezers, walls, garbage cans, carts, pantries, and other equipment in department as needed. Follows posted cleaning schedules. Follow all food safety and sanitation guidelines to ensure a safe dining environment. In case of fire or fire drill: Shuts off electrical equipment. Closes doors. Report to Nurses Station for further instructions. Participate in team meetings and training sessions to enhance service quality and resident satisfaction. Performs other duties as assigned.

JOB REQUIREMENTS

Must be 18 years of age or older and have a high school diploma or equivalent. Must wear required uniform. Must be able to use equipment without jeopardizing the safety of self, others or equipment. Must be able to use supplies economically. Must attend in-service training and other staff meetings as required. Demonstrates neat appearance and good personal hygiene. Must read, know and follow personnel, department, and Facility policies. Previous experience in hospitality, food service, or senior living is a plus. Strong interpersonal and communication skills. Compassionate, patient, and respectful demeanor toward older adults. Ability to work in a fast-paced environment and as part of a team. Flexibility to work weekends, holidays, and varying shifts as needed. Visit www.libertycareers.com for more information. Background checks/drug-free workplace. EOE.