Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Server - Trellis Cafe

Job

Thanksgiving Point Institute Inc.

Lehi, UT (In Person)

Part-Time

Posted 1 week ago (Updated 3 days ago) • Actively hiring

Expires 7/22/2026

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
41
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Server - Trellis Cafe Thanksgiving Point Institute Inc. - 3.5 Lehi, UT Job Details Part-time $5 an hour + tips 1 day ago Benefits Employee assistance program Qualifications Serving clients In-person customer service Full Job Description Server -
Trellis Cafe Job Description Wage:
$5/hour plus tips
Shift:
Part time, Monday through Friday - 10:15am-4pm. Saturdays - 10:15am - 5pm. Seasonal, from end of March to end of October 2025.
Benefits:
Free Thanksgiving Point Membership for you and immediate family; 401(k); Employee Assistance Program; Financial Assistance Program; Thanksgiving Point venue discounts; and more!
Summary:
Are you personable and love to make people smile? Do you like working with awesome people while serving guests overlooking 50 acres of landscaped gardens? If so, you just might be what we are looking for!
Responsibilities:
Serve guests at the Trellis Cafe Execute Sequence of Service Implement training techniques Assist other positions as needed Exemplify Thanksgiving Point's Mission, Values and Policies with curiosity, compassion, and confidence Other duties as assigned by manager/supervisor.
Requirements:
Excellent customer service and strong communication skills Driven individual who is outgoing and responsible in nature Reliable and on time Positive and professional always Have an attention to detail Possess multi-tasking and organization skills Restaurant experience preferred Be at least 16 years old. Must pass a background check.