Server - Bryce Resort

Interested applicants must be able to work in a fast-paced, team environment. These positions require excellent customer service and communication skills. Weekend and holiday shifts are required. Includes Bike Park and/or Ski season pass depending on season.

GENERAL RESPONSIBILITIES

Stocks server station Polishes and rolls all silverware Follows all opening procedures Checks all condiments on tables and properly refills Greets guests and distributes menus when seated Explain food and beverage specials to guests Answers any menu item questions a guest might have Inquires if guest would be interested in an appetizer, dessert and/or coffee Makes sure all ABC laws are followed and cards customers as required Promptly takes guest orders and enters into point-of-sale system Delivers food to guests and ensures everything is correct Refills beverages when needed Communicates with kitchen to ensure proper food service Clears and cleans tables when guests have finished Handles all money and payments properly Clean and reset all tables properly and promptly Follows closing procedures Properly completes paperwork and does nightly drop Makes sure all guest are satisfied with their experience Performs any other duties as directed

Job Type:

Part-time Pay:

$2.13 per hour

Shift:

Day shift Evening shift

Work Location:

In person