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Banquet Server

Job

Doubletree by Hilton Burlington

South Burlington, VT (In Person)

Part-Time

Posted 1 week ago (Updated 1 week ago) • Actively hiring

Expires 6/14/2026

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Job Description

Banquet Server 2.0 2.0 out of 5 stars South Burlington, VT 05403 $10.50 an hour - Part-time Doubletree by Hilton Burlington 17 reviews $10.50 an hour - Part-time The Doubletree by Hilton Burlington is Vermont's largest hotel and conference center. Known as a premier location for meetings, events and travelers, the Doubletree offers guests a quality experience when visiting Vermont. This is a unique opportunity to join a growing and seasoned hospitality team. Responsibilities Provide assistance to banquet managers in the serving of guests during banquet functions to ensure positive guest experience. Set up banquet room as requested by the supervisor to include glassware, serviceware, linen Attend roll call meetings before events kick off in order to learn function particulars, including hotel and guest expectations Greet and welcome guests and respond to their requests in a courteous and friendly manner Serve the beverage and food in the appropriate order and in tune with the expectation of the supervisor so as to ensure consistency throughout the banquet Quickly remove dishes as guests finish each meal at the end of each meal or function Abide by all corporate act, laws and requirements pertaining to serving alcoholic beverages Replenish beverages when necessary, and check with guests to make sure they are satisfied After the banquet, reset banquet room in accordance with the supervisor's specifications to ensure the readiness of the room for other functions Follow attendance rules and always go to work on a regular basis Perform other related functions that may be assigned
JOB REQUIREMENTS
Must be willing to work weekend shifts if needed Able to be on your feet for long periods of time. Must be able to lift and carry a minimum of 50 pounds for a minimum of 300 feet. Must be able to push or pull carts or equipment weighing 50 pounds or more. Ability to understand Guests' service needs. Ability to be well organized, maintain concentration, prioritize and complete all work assigned. Ability to focus attention to performance of tasks despite frequent, stressful or unusual interruptions. Ability to perform job functions with minimal supervision. Ability to work cohesively with co-workers and other departments as part of a team.
Job Type:
Part-time Pay:
$10.50 per hour
Benefits:
Employee discount
Shift:
Day shift Evening shift
Work Location:
In person

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