Restaurant Server

Restaurant Server 3.2 3.2 out of 5 stars Perkinsville, VT 05151 $7.21 an hour + tips - Part-time The Inn at Weathersfield 5 reviews $7.21 an hour + tips - Part-time Server | Fine Dining Restaurant & Boutique InnThe Hidden Kitchen at The Weathersfield Inn Perkinsville, Vermont Are you looking for a restaurant where teamwork comes first, guests truly appreciate exceptional service, and talented servers can earn excellent tips? The Hidden Kitchen at The Weathersfield Inn is seeking an experienced, hospitality-driven server to join our team. We are a small, award-winning farm-to-table restaurant and boutique inn located in the heart of Vermont. Unlike larger restaurants where sections become territorial, our team works together to create memorable dining experiences and support one another throughout service. We are open Wednesday through Sunday and host weddings and private events throughout the year, providing excellent earning opportunities for motivated servers. Our wedding season includes events ranging from intimate gatherings to celebrations of more than 100 guests. Strong servers who understand hospitality, wine service, and guest engagement can earn exceptional gratuities.

Position Details Part-time:

2-4 shifts per week Typical schedule: Wednesday through Sunday Most shifts begin at 4:00 PM Typical end time: 10:00 PM Additional shifts available during weddings, private events, and holidays Competitive hourly wage plus tips About Us The Hidden Kitchen is a true farm-to-table restaurant committed to supporting local farmers and producers. We prepare nearly everything in-house, from desserts and sauces to fresh pasta, charcuterie, and seasonal specialties.

Our property includes:

A 12-room boutique inn An heirloom vegetable garden A root cellar An award-winning wine list and wine cellar A private chef's table experience A full-service craft cocktail bar Year-round weddings and special events We are located approximately: 8 miles from Springfield 14 miles from Ludlow 20 miles from Woodstock Responsibilities Provide exceptional and attentive guest service Learn and confidently present seasonal menus that change frequently Execute professional food and wine service Process orders accurately using our POS system Assist with event and wedding service as needed Work collaboratively with both front and back of house teams Maintain cleanliness and organization throughout service Qualifications Previous restaurant serving experience preferred Fine dining experience is a plus but not required Wine knowledge is helpful; ongoing training provided Excellent communication and customer service skills Ability to work efficiently in a fast-paced environment Ability to climb stairs and lift/carry up to 25 pounds High school diploma or equivalent preferred What Makes This Position Different? Excellent tip potential Supportive, team-oriented culture No territorial sections or toxic restaurant politics Opportunities to work weddings and special events Ongoing wine and hospitality education Beautiful historic inn and restaurant setting Stable, year-round business Our Culture Quality and detail-oriented Team-focused and collaborative Professional but welcoming Guest-centered hospitality Continuous learning and improvement If you take pride in hospitality, enjoy working with great people, and want to be part of one of Vermont's most unique dining destinations, we'd love to meet you. Apply today or contact us directly to schedule an interview. email : iwvermont23@gmail.com

Job Type:

Part-time Pay:

$7.21 per hour

Work Location:

In person