Waiter/Waitress

Overview Join our small team as a Waiter/Waitress and become the face of exceptional guest experiences! Duties Greet guests and guide them to their tables with a friendly tone Take food and beverage orders using POS systems and tell orders efficiently to the kitchen Serve food and drinks promptly while maintaining high standards of presentation and sanitation Assist with food handling, sanitation, and food safety protocols Clear tables, bus dishes, and reset tables efficiently. Requirements Previous experience in food service or restaurant environments is highly preferred but not required, especially in fine dining or nightclub setting. We'll train you! Strong customer service skills with the ability to engage guests positively and handle diverse situations with professionalism Excellent time management skills to prioritize tasks during busy hours Knowledge of food safety standards, sanitation practices, and proper food handling procedures Ability to perform basic math for cash handling, billing, and inventory management. Experience with serving techniques, bussing tables, host/hostess duties, or food preparation is a plus Flexibility to work on evenings and weekends. Usually Friday and Saturdays from 5:00 to 8:30. Extra Starting with minimum wage. Shifts are typically on Friday/Saturday from 5:00 to 8:30

Job Type:

Part-time Pay:

From $17.13 per hour

Benefits:

Employee discount

Work Location:

In person