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Server position for dinner service - Full time or Part Time
Job
Kricket Club
Seattle, WA (In Person)
$74,880 Salary, Part-Time
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Job Description
Kricket Club - a modern Indian restaurant modeled after the elite sports clubs where people socialize with drinks, small plates, and dinners is planning to hire a server to add to their existing stellar team. Bartender interest or experience a plus for additional shifts.•We are a very busy restaurant that demands the highest quality of work from our team. This equates to handsome tips! •Requirements and ResponsibilitiesA passion for hospitality and creating a meaningful guest experience.
Able to thrive in a collaborative work environmentMust be friendly, energetic and honorable; must be willing to support colleagues and serve guests in a professional manner.
Be knowledgeable and enthusiastic about the restaurant's menu and products.
Deliver exceptional service by greeting and serving customers in a respectful manner.
Familiar with shift opening and closing tasksComplete financial transactions correctly with customersExperience with craft cocktails and a solid base of wine, cocktail, and spirit knowledge a PLUS!
The ideal candidate will have the attitude and demeanor that promotes a memorable experience and repeat business.
Deliver exceptional service by greeting and serving customers in a respectful manner.
Be knowledgeable and enthusiastic about the restaurant's menu and products.
Complete financial transactions correctly with customersGreat work ethics and a positive attitude!
Support other areas of the restaurant as requested in order to maintain the integrity of the restaurant.
Contribute to goal of 100% customer satisfaction through personal commitment to teamwork and customer service.
All candidates must have access to standard technologies - working cell phone, texting, internet and have the required State of Washington certifications (Food Handlers Card and MAST card). Must have prior experience and a zeal to learn!
We are open for dinner service and Sunday brunch only. Both part time and full-time positions available. Competitive hourly wages plus tips ranging from $32 to upwards of $36 per hour.
Able to thrive in a collaborative work environmentMust be friendly, energetic and honorable; must be willing to support colleagues and serve guests in a professional manner.
Be knowledgeable and enthusiastic about the restaurant's menu and products.
Deliver exceptional service by greeting and serving customers in a respectful manner.
Familiar with shift opening and closing tasksComplete financial transactions correctly with customersExperience with craft cocktails and a solid base of wine, cocktail, and spirit knowledge a PLUS!
Common Requirements:
Must be friendly, energetic and honorable; must be willing to support colleagues and serve guests in a professional manner.The ideal candidate will have the attitude and demeanor that promotes a memorable experience and repeat business.
Deliver exceptional service by greeting and serving customers in a respectful manner.
Be knowledgeable and enthusiastic about the restaurant's menu and products.
Complete financial transactions correctly with customersGreat work ethics and a positive attitude!
Support other areas of the restaurant as requested in order to maintain the integrity of the restaurant.
Contribute to goal of 100% customer satisfaction through personal commitment to teamwork and customer service.
All candidates must have access to standard technologies - working cell phone, texting, internet and have the required State of Washington certifications (Food Handlers Card and MAST card). Must have prior experience and a zeal to learn!
We are open for dinner service and Sunday brunch only. Both part time and full-time positions available. Competitive hourly wages plus tips ranging from $32 to upwards of $36 per hour.