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Banquet Server

Job

Fire & Fir Event Hall

Green Bay, WI (In Person)

Part-Time

Posted 5 weeks ago (Updated 10 hours ago) • Actively hiring

Expires 6/22/2026

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Job Description

Banquet Server Green Bay, WI Job Details Part-time 1 day ago Benefits Flexible schedule Qualifications Serving Guest relations Sales transaction processing Financial transaction processing Customer service Basic math Greeting customers Processing cash transactions Sanitation procedures Bar Friendly demeanor Stocking Event setup Guest services Clean workspace maintenance POS systems Communication skills Entry level Full Job Description Elevate your own experience with this venue. Join our team for an opportunity to be a professional at every level, from high end food and cocktails, and impeccable service to stunning glass wall surroundings on the third floor, with a wraparound balcony overlooking Lambeau Field. Want to see and be seen, this is your place! Minimum Age for
Employment:
18
Responsibilities:
Guest Experience Attention to detail begins with the service; we strive to over deliver, every time Anticipate guests' needs, engage with enthusiasm, and suggest … but always satisfy Create a warm, welcome and desire to return Food & Beverage Service Accuracy, timeliness and frequency matter; offer a great experience Professionalism is key, take the guest and their needs seriously Communicate menu and drink options with appropriate vehicles, and know the offering Event Set Up & Maintenance & Take Down Teams matter, work together to set up dining areas, prep the Bar area Assist with rolling silverware, stocking service stations Cleanliness is core to success, ensure all areas are clean, all the time Complete the event, and ensure everything is taken down prior to leaving the team Payments & POS Process guest payments and handle transactions in an accurate, timely manner Safety & Compliance Maintain cleanliness and sanitation standards at all times Ensure proper verification of identification is managed with each and every guest Follow all food service and alcohol service guidelines Teamwork Work closely with all other bartenders, kitchen staff, and event team members to ensure events are executed as planned Participate in team meetings and contribute to a positive team environment
Qualifications:
Strong communication and guest service skills Ability to thrive in a high-intensity, team-oriented environment Basic math skills and ability to handle cash transactions Ability to operate the Point of Sale (POS) system Prior serving and bartending experience preferred, but not required
Physical Demands:
Ability to stand and walk for extended periods of time (up to 10-12 hours) Frequently lift up to 10 lbs and occasionally up to 50 lbs Ability to reach, bend, twist, and carry items as needed Exposure to cleaning chemicals Ability to hear and communicate clearly in a moderate to loud setting
Work Environment:
Often times a high-intensity, fast paced environment Moderate to loud noise levels Medium to large crowds of people
Job Type:
Part-time Benefits:
Flexible schedule Ability to
Commute:
Green Bay, WI 54304 (Preferred)
Work Location:
In person

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