Bistro Attendant

As a Bistro Attendant your positive attitude, motivation, and attention to detail will lead to excellent guest experiences. The energy and enthusiasm you display will create a fun place to work. As a Bistro Attendant, you will Enable an environment where motivated people want to join, learn, do their best, and advance. Use your practiced eye to ensure all meals are prepared to the highest standard. Follow all Food Safety procedures to ensure a safe and pleasant guest experience. Keep supplies and food items prepared and well stocked to set the department up for success. Respond to guest requests and concerns, attending to guest needs with prompt courtesy. Fundamentals A high school education or equivalent experience, with one to two years of employment related experience is required. Working knowledge of a kitchen or restaurant environment is expected. You must be able to communicate effectively with staff, management and guests. The ability to operate a two-way radio, basic kitchen appliances, cleaning and general office equipment, including a computer, is expected. This position requires continuous movement and standing, and the ability to lift up to 25 pounds and push or pull up to 35 pounds. Graves Hospitality is an EEO/AA/Disabled/Veterans Employer.

Source:

Hospitality Online