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Cocktail Server

Job

Delaware North at Mardi Gras Casino & Resort

Cross Lanes, WV (In Person)

Part-Time

Posted 3 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 6/3/2026

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Job Description

The opportunity Delaware North Gaming is searching for an energetic, part-time Cocktail Server to join our team at Mardi Gras Casino in Cross Lanes, West Virginia. As a Cocktail Server, you will help enhance the guest experience by providing excellent service and care in every interaction. If you have a passion for customer satisfaction and knowledge of wines, beer, and cocktails, this Cocktail Server job is for you! Please note this is a tipped position; the hourly minimum pay listed doesn't include any potential tipped earnings. Pay $5.81 - $5.81 / hour Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer . What we offer We care about our team member's personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including: Weekly pay Training and development opportunities Employee discounts Flexible work schedules Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement. What will you do? Greets guests on gaming floor and beverage outlets Communicates drink specials, answers questions about available beverages and takes beverage orders Serves alcohol beverages responsibly, requests identification, adhere to all unit and company alcohol service policies and procedures Enters drink orders into the point-of-sale system; pick up drink orders and deliver to guests Picks up drinks orders when ready and delivers orders to guests Prepares and delivers check to guests More about you Must be at least 21 years of age Ability to work quickly and efficiently in a fast-paced environment Possess basic knowledge of standard drink recipes and alcohol brand names No experience or diploma required Physical requirements Constant standing, walking, bending, reaching, and repetitive motions Ability to maneuver between tables and around corners Ability to lift, balance, and carry trays, weighing up to 35 lbs Shift details Evenings Overnight Holidays Every weekend OT as needed
Events Source:
Hospitality Online

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