Intermediate Cook
Vail Resorts
Moran, WY (In Person)
$38,480 Salary, Full-Time
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Job Description
- our leading training and development program, and wellness benefits to fuel your success. Other Employee Benefits style="list-style-type:disc
- -Paid SICK time style="list-style-type:disc
- -Paid PTO after 500 hrs. style="list-style-type:disc
- -401(k) Retirement Plan style="list-style-type:disc
- -Employee Assistance Program style="list-style-type:disc
- -Excellent training and professional development style="list-style-type:disc
- -Referral Program To Learn More, please review the
Benefits Eligibility Summary Job Summary:
You are expected to adhere to the company's mission, vision and value statements. Be knowledgeable of the company's management systems, policies and initiatives for Hospitality, Environmental, and Health and Safety. You have specific responsibilities within these areas and you are expected to understand them. Responsible for overall successful operation of the assigned kitchen environment.Job Specifications:
style="list-style-type:disc- -
Starting Wage:
$18.50/hr + tips style="list-style-type:disc- -
Employment Type:
Summer Seasonal 2026 style="list-style-type:disc- -
Shift Type:
Full Time hours available style="list-style-type:disc- -
Minimum Age:
At least 18 years of age style="list-style-type:disc- -
Housing Availability:
Yes Job Responsibilities:
- Cook menu items in large quantities to standards using various cooking techniques
- Taste all food on the line to make sure it meets specifications
- Pick up storeroom requisitions as required
- Perform station check to ensure all food stations are set up for service
- Stock kitchen workstations as needed
- Perform daily back of house tasks including opening and closing duties; keeping sanitation levels to company standards; and ensuring proper disposal of cooking oil at end of workday
- Comply with all applicable Environmental, Health and Safety (EHS) standards
- Other duties as assigned by your supervisor or
Senior Management Job Requirements:
- 6 Months cooking experience.
Preferred Skills:
- High volume cooking
- Egg cookery a plus What's In It For You? style="list-style-type:disc
- -FREE Dormitory Housing (including linens and all utilities) or Full Hook-Up RV Sites style="list-style-type:disc
- -FREE Wi-Fi style="list-style-type:disc
- -FREE National Park Pass to Grand Teton National Park and Yellowstone National Park style="list-style-type:disc
- -FREE Participation in guest activities: Horseback rides, kayak and boat rentals, lake cruises & scenic raft tours, 200 miles of hiking trails and THE greatest perk ever
- living in one of the most picturesque national parks! style="list-style-type:disc
- -FREE Recreation Program and complimentary use of Rec Halls, Employee Gyms (Climbing Wall at JLL) and watersports equipment. style="list-style-type:disc
- -40% retail discounts plus online ProDeals style="list-style-type:disc
- -20% grocery and restaurant discounts style="list-style-type:disc
- 112/week Meal Plan covers 3 meals/day in the employee cafeteria (mandatory for dorm residents, optional for RVers, FREE for Salary roles) Before you apply, visit TetonEmployee for detailed information about housing and other information you will find helpful.
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