FSQA Technologist (P1-5297957-1)
Job
Panda Restaurant Group
Remote
$87,000 Salary, Full-Time
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Job Description
Summary of Job Description:
The FSQA Technologist is responsible for supporting food safety and quality assurance programs for restaurants and suppliers. This position collects and addresses guest and operator complaints related to food safety and quality. The FSQA Technologist supports the product monitoring program and assists with corrective actions follow up to ensure ingredients meet company standards and specifications. This position also supports projects designed to improve product performance, reduce costs, and simplify processes at the restaurant level.Job Responsibilities:
Supports the Product Monitoring Program by identifying and correcting quality and safety issues before shipment, evaluating ingredients, and preparing monthly performance reports with corrective actions. May also oversee the Foreign Objects Program by tracking incidents, coordinating supplier follow-ups, and addressing operator and guest concerns. Supports food quality incidents in the FoodLogiQ portal, including restaurant, supplier, and distribution center investigations and corrective actions. Conducts supplier and restaurant visits to ensure FSQA compliance; supports kitchen tests for new partners and/or assists in the Supply Chain Auditing Program, auditing suppliers and distributors for food safety and quality standards. Prepares evaluation reports with performance feedback, and reviews corrective action plans for effectiveness. Supports FSQA Category manager in ensuring food safety and quality assurance for food ingredients and processes. Assists with projects designed to improve product performance, reduce cost, and simplify processes at the restaurant level.How we reward you:
Hybrid Work schedule 401K with company match Yearly bonus opportunity- Full medical, dental, and vision insurance
- On-site fitness center, biometric screen, and flu shot clinic Discounts at Panda restaurants, theme parks, and gym memberships Paid time off starting at 15 days with 7 federal holidays
- Continuous education assistance and scholarships
- Income protection including Disability, Life and AD&D insurance
- Bereavement leave
- Benefits available for eligible permanent full time associates Your background & experience: Bachelor's degree in Food Science, Public Health, Biology, Chemistry, or related field required 3+ years of experience in food quality and safety, preferably in a food manufacturing environment Trained and certified for HACCP and/or PCQI; experience with quality control and quality assurance programs.
Pay Range:
P2: $72,500 - $101,500 / Annual- Within the range, individual pay is determined using various factors, including work location and experience.
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