Lead Bartender

Lead Bartender Tipsy Putt - 4.5 Emeryville, CA Job Details Part-time | Full-time $22 - $27 an hour 1 hour ago Benefits Paid training Health insurance Dental insurance 401(k) Vision insurance 401(k) matching Employee discount Flexible schedule Qualifications Serving Retail sales transactions Guest relations Floor cleaning Handling customer inquiries Greeting customers Sanitation Bussing Cash register Store opening/closing procedures Cleaning Craft beer experience Bartending POS systems Entry level Mobile devices Full Job Description Tipsy Putt is California's premier indoor mini golf pub and we are now open in the heart of Emeryville in beautiful Bay Street. We are building a team of hardworking and dedicated people to pour the best local craft beer and host all the fun. A few great things about Tipsy Putt are: We support our Community through Local craft beer, Mini Golf, Equality and Fun. Fast expanding company with amazing benefits and opportunity for growth. We are passionate about serving the community that serves us. Job Summary This position at Tipsy Putt is supervisory front of house position with wide ranging responsibilities in order to provide an extraordinary guest and employee experience. This is a tipped position. General Responsibilities Greet and welcome and ID checks of our guests Provide a brief overview of our beers and cocktails on tap and answer any questions the guest may have Pour and serve drinks while ensuring responsible serving practices Maintaining an exceptionally clean environment for guests by bussing tables, chairs, and glassware, sweeping, mopping, and general cleaning throughout the shift Frequent restroom checks Knowledge of current and future promotions within the pub Accurate ringing of sales of drinks, games and merchandise through POS system Event promotion during big events near the pub Full time or Part time available Supervisory Responsibilities Operate opening and closing checklists Operate POS with manager responsibilities, i.e. comps, voids, promos Effectively facilitate meal breaks and ten minute breaks Radio communication Ability to effectively communicate promotional information and weekly operations notes to FOH staff Edit menus and menu boards to reflect changes in products Assist in event set up and break down Qualifications Must be at least 21 years of age. Excellent customer service skills Experience with Toast POS system Knowledge and passion for craft beer. Ability to work on a team and contribute in a positive manner.

Physical requirements:

100% walk and stand Communicate with guests and team Members Operate POS system / Toast Ability to use IPAD and various applications Reach, bend, stoop, wipe and lift up to 50 pounds.

Benefits/Perks Competitive Pay & Tips Benefits:

Health Insurance, Medical, Dental, and Vision for

Full-Time and Part-Time Employees Environment:

A fun, positive & LGBTQ+ affirming workplace

Discounts:

50% off food on shift and 25% off food and 50% off drinks as a guest

Job Types:

Full-time, Part-time Pay:

$22.00 - $27.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid training Vision insurance

Work Location:

In person