Maintenance Technician, AM, Bakery Plant - Atlanta

As a Maintenance Technician for the Publix Bakery Plant you'll utilize state of the art instruments and industry best standards to maintain, troubleshoot, repair, and improve the performance of a wide array of equipment. Our Bakery Plant produces award-winning products such as breads, rolls, cookies, pies, cakes, muffins, danish, dry mixes, fillings, icings, and glazes. Without our Maintenance Technicians, the Publix Bakery Plant simply couldn't produce the volume and quality of products needed to serve our customers. Our two bakery plants are located in Lakeland, Florida and Atlanta, Georgia. One of the following positions is available: Maintenance Technician Class A, B, or C. The position offered is contingent upon the qualifications and work experience of the candidate.

Responsibilities include:

Develop a knowledge base of plant maintenance including: maintain troubleshoot, repair, and improve the mechanical processes of the equipment/facilities at the Manufacturing plant, perform preventative maintenance and predictive maintenance of process equipment throughout the plant, troubleshoot and repair mechanical, electrical, electronic, hydraulic and pneumatic equipment, create requisitions needed for parts and supplies, build steel, stainless steel and aluminum fabrications as required for process improvement, weld stick, TIG, sanitary TIG, and Mig, troubleshoot PLC and computer-controlled devices, perform minor plumbing, building repair, and maintenance, read and interpret schematics and drawings, operate forklift, high lift, etc., perform housekeeping duties in the work area and assist with other duties as assigned.