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Maintenance Tech II

Job

Healthwise Nutritional Resources Inc

Grovetown, GA (In Person)

$56,160 Salary, Full-Time

Posted 1 week ago (Updated 2 days ago) • Actively hiring

Expires 7/15/2026

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Job Description

Maintenance Tech II Healthwise Nutritional Resources Inc - 2.7 Grovetown, GA Job Details Full-time $22 - $32 an hour 4 days ago Benefits Tuition reimbursement Qualifications Equipment service recordkeeping Food production Engineering equipment malfunctions diagnostics System troubleshooting Food processing plant Pneumatic machine repair Defect analysis Food allergen awareness GMP Mid-level Industrial equipment installation Food sanitation practices Industrial electrical systems Food production equipment troubleshooting Industrial equipment troubleshooting Maintenance activity documentation Manufacturing facility Continuous improvement Troubleshooting electrical systems Mechanical pump maintenance Industrial pump maintenance and repair Collaboration with manufacturing teams Electrical maintenance Root cause analysis Hazard analysis Manufacturing company experience Safety protocol implementation Cross-functional communication Facilities equipment maintenance Air conditioning Full Job Description Maintenance Technician (FT /PT) Are You the Person Everyone Calls When Something Needs Fixing? Do you enjoy figuring out how things work? Are you energized by solving problems, learning new skills, and keeping equipment running at its best? If so, we may have the perfect opportunity for you! Nutritional Resources is looking for a motivated, energetic, and dependable Maintenance Technician who isn't afraid to roll up their sleeves, learn something new, and take ownership of their work. We're seeking a self-starter who enjoys working in a fast-paced manufacturing environment and takes pride in keeping operations running smoothly. What You'll Do Perform preventative maintenance and repairs on manufacturing equipment. Troubleshoot and repair mechanical, electrical, pneumatic, and pump systems. Respond to equipment breakdowns and identify root causes to minimize downtime. Assist with equipment installations, modifications, and continuous improvement projects. Maintain accurate maintenance records and documentation. Work closely with production teams to ensure equipment reliability and efficiency. Follow all safety, quality, and food safety procedures. What We're Looking For Positive attitude and strong work ethic. Eagerness to learn and grow within the organization. Ability to work independently and take initiative. Strong problem-solving and troubleshooting skills. Team player who communicates effectively and works well with others. Someone who sees challenges as opportunities—not obstacles.
Preferred Qualifications Basic knowledge of:
Mechanical systems Electrical systems Pneumatic systems Pump systems HVAC systems Experience in food manufacturing, food processing, or another manufacturing environment. Understanding of food safety requirements, including: Good Manufacturing Practices (GMPs) Hazard Analysis and Critical Control Points (HACCP) Sanitation and allergen control procedures Grow Your Career With Us We believe in investing in employees who are committed to growing their skills and advancing their careers. After six (6) months of employment, Nutritional Resources, Inc. offers a Tuition Assistance/Reimbursement Program that covers up to 50% of approved educational expenses for technical skill development programs.
Eligible areas of study include:
Automation Robotics PLC (Programmable Logic Controller) Systems Electrical Systems HVAC Industrial Maintenance Whether you're looking to expand your technical knowledge, earn new certifications, or develop skills that can advance your career, Nutritional Resources is committed to helping you succeed. If you're a motivated self-starter who enjoys solving problems, learning new skills, and taking on challenges, this is your opportunity to grow with a company that invests in its people. Bring your mechanical aptitude, positive attitude, and willingness to learn—we'll help you build the rest.