HVAC/Refrigeration & commercial kitchen equipment Technician

HVAC/Refrigeration & commercial kitchen equipment Technician Facility Doctors Hvac and Equipment Repairs Durham, NC Job Details Part-time | Full-time $25

• $30 an hour 1 day ago Benefits Profit sharing Paid holidays Health insurance Dental insurance 401(k) Paid time off Vision insurance Employee discount Life insurance Qualifications EPA EPA Refrigeration Certification Equipment malfunction troubleshooting EPA Type II Driver's License Electrical systems Plumbing Driving

HVAC EPA 608

Technician Certification Refrigeration Mechanical troubleshooting Full Job Description We're at Facility Doctors looking for Commercial HVAC/Refrigeration and Kitchen Equipment Technician installs, maintains, and repairs food service appliances, refrigeration systems (walk-ins, ice machines), and HVAC units (roof-top units) in restaurants and commercial facilities. Candidates need strong electrical/mechanical skills, EPA certification, and the ability to diagnose issues independently. Core Responsibilities

• Troubleshooting & Repair:

  Diagnose and repair commercial refrigeration (walk-ins, freezers, display cases), HVAC systems, and kitchen cooking equipment (ovens, fryers, steamers, dishwashers).

• Preventative Maintenance:

  Perform regular checks, clean coils, check refrigerant levels, and replace filters to ensure optimal performance.

• Installation:

  Assist with or perform the installation of new refrigeration units and kitchen appliances.

• Customer Service:

  Communicate repair status to clients, explain malfunctions, and provide recommendations.

• Documentation:

  Accurately complete service reports, manage vehicle inventory/parts, and maintain safety standards (EPA, OSHA).

• Emergency Service:

  Respond to on-call or emergency repair requests to minimize restaurant downtime. Required Skills and Qualifications

• Experience:

  2-3+ years of experience in HVAC/R, ideally within a commercial kitchen environment.

• Technical Knowledge:

  Strong understanding of refrigeration principles, electrical circuits, gas components, and plumbing.

• Certifications:

  EPA Section 608 Certification (required for handling refrigerants).

• Licensing:

  Valid driver's license with a clean driving record.

• Physical Stamina:

  Ability to work in confined spaces, lift heavy equipment, and climb ladders. Common Benefits & Perks
• Company service vehicle and cell Phone
• Medical, Dental, and Vision insurance
• 401(k) and profit-sharing
• optionsOn-call pay and bonus potential
• Paid time off (PTO) and holidays

Job Types:

Full-time, Part-time Pay:

$25.00

• $30.

00 per hour

Benefits:

401(k) Dental insurance Employee discount Health insurance Life insurance Paid time off

Experience:

Kitchen equipment repairs: 2 years (Required)

HVAC:

2 years (Required)

License/Certification:

EPA Type II (Preferred)

Work Location:

On the road