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Maintenance Supervisor (Night Shift)

Job

Pacific Coast Producers

Lodi, CA (In Person)

$80,250 Salary, Full-Time

Posted 2 weeks ago (Updated 4 days ago) • Actively hiring

Expires 6/19/2026

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Job Description

Maintenance Supervisor (Night Shift) Lodi DC, Lodi, CA, US 2 days ago
Requisition ID:
1576
Salary Range:
$70,500.00 To $90,000.00 Annually Pacific Coast Producers | Full-Time | On-Site | Exempt | Night Shift
Salary Range:
$70,500 - $90,000 /year (based on experience) Pacific Coast Producers (PCP), a growing agricultural cooperative with food production facilities across the West Coast, is seeking a talented and experienced Maintenance Supervisor for our Night Shift to join our team at our Distribution Center (DC) in Lodi, California. PCP is dedicated to investing in its people and fostering a culture of service, where each employee can do their best to make affordable, high-quality food for customers across North America. Join our legacy of talented people working together to innovate and lead our industry. As a member of PCP, you will have access to a comprehensive benefits package that includes top-quality, medical, dental, and vision insurance, generous paid time off, and a retirement savings plan to help secure your future. Reporting to the Maintenance Manager, the Maintenance Supervisor leads daily maintenance operations to ensure equipment reliability, safety compliance, and efficient production support. This role supervises maintenance technicians, drives preventative maintenance execution, and leverages CMMS and inventory systems to minimize downtime and extend asset life. What You'll do: Lead, supervise, and develop a team of maintenance technicians Train employees on troubleshooting, repair, and proper equipment rebuilding techniques Oversee and ensure completion of all preventative maintenance activities, including inspections, lubrication, adjustments, and component replacement Maintain strong working knowledge of industrial machinery (mechanical, electrical, pneumatic, hydraulic systems) Utilize maintenance manuals, schematics, and OEM documentation to guide repairs and training Ensure accurate and consistent use of CMMS for work orders, PM scheduling, and asset history tracking Monitor and analyze maintenance data to improve equipment reliability Manage maintenance parts inventory, ensuring availability of critical spares while controlling costs Enforce all safety standards, including Lockout/Tagout (LOTO) and OSHA compliance Coordinate with production to prioritize work and reduce downtime Support continuous improvement initiatives, root cause analysis, and equipment upgrades What You Bring to the
Team:
5+ years of industrial maintenance experience (food or distribution environment preferred) 2+ years of supervisory or leadership experience Ability to work night shift (11pm to 7:30am) Strong understanding of preventative maintenance systems and equipment rebuild practices Experience with CMMS systems and maintenance documentation Knowledge of inventory control and spare parts management Ability to read and interpret technical manuals, schematics, and drawings Strong technical expertise in industrial systems, including mechanical, electrical, pneumatic, and hydraulic systems. Demonstrated ability to perform complex troubleshooting and conduct root cause analysis to improve equipment reliability. Proficiency in planning and organization, specifically regarding preventative maintenance systems and equipment rebuild practices. Working knowledge of inventory control and spare parts management to ensure availability of critical spares. Ability to read and interpret technical manuals, schematics, and OEM drawings to guide repairs and training. Strong communication and collaboration skills with the ability to work effectively alongside production teams. Knowledge of safety standards, including Lockout/Tagout (LOTO) and OSHA compliance. Flexibility to work various shifts, including weekends or emergency situations as needed to support operations.
Preferred Qualifications:
Experience in a union environment Knowledge of GMP and food safety standards Technical certification or degree in Industrial Maintenance or related field Why Join PCP? At PCP, we take care of our people. Here are just a few of the benefits full-time employees enjoy: Competitive pay with opportunities for advancement. This position is eligible for our annual profit-sharing bonus program. Medical, dental, and vision coverage for you and your family, starting the first of the month after you join us. Retirement plans to support your long-term security. Paid time off including vacation, holidays, parental leave, sick leave, and bereavement. Life and disability insurance plus an Employee Assistance Program. Development opportunities through online courses, classroom training, and on-the-job growth. The stability of a farmer-owned cooperative with more than 50 years of success. A mission-driven culture focused on feeding families across North America.
Salary Range:
$70,500 - $90,000/year (based on experience). This is a full-time, on-site, night shift (11pm-7:30am), role-based at our distribution center in Lodi, CA. The base salary range reflects the reasonable expectation for what the company anticipates paying for this role at the time of posting. The actual salary offered will depend on factors including, but not limited to: Relevant skills, education, and experience Job-related qualifications and certifications Internal pay equity Market conditions and business needs
Sponsorship:
This role is not eligible for current or future visa sponsorship. About PCP Summary Pacific Coast Producers, a cooperative owned by more than 165 family farmers who cultivate and transport diverse produce like tomatoes, peaches, pears, grapes, cherries, and others, was founded in 1971. The company operates processing and packaging facilities in California and Oregon and has a workforce of over 3,000 employees. PCP is committed to delivering top-quality products to customers in all channels of trade, such as foodservice distributors and grocery retailers throughout the United States and Canada. The Distribution Center is a 1.5m sq. ft. packaging, labeling and distribution facility with approximately 400 employees. The DC operation supports both retail and foodservice customers and labels, cases, and ships nationwide approximately fifty (50) million cases every year. With its advanced technology, commitment to quality control, and dedication to sustainability, our Distribution Center is a model for excellence in distribution and logistics. Nestled in the heart of San Joaquin County and just a short 45-minute drive from Sacramento, our facility is located in the charming city of Lodi, CA. Lodi is renowned for its rich history in winemaking and agriculture, as well as its vibrant downtown area and close-knit community. With a great quality of life, Lodi offers a welcoming environment to those seeking a relaxed and enjoyable lifestyle.

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