At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You'll put the finishing touches on the cake for our guests. But what makes working here so sweet?
Enjoy your evenings:
We close earlier than most food service jobs. We offer flexible work schedules. We're keeping it casual. T-shirts and sneakers are where it's at! Cake discounts. Yummm! This job is fun. It's literally a piece of cake! This is a great place to make new friends! It smells great in here, all the time, and you will too! You'll get trained. Not only on crafting cake, but on growing your career. We love to celebrate and bring joy to the community. . Joy is the job. At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You'll put the finishing touches on the cake for our guests. But what makes working here so sweet?
Enjoy your evenings:
We close earlier than most food service jobs. We offer flexible work schedules. We're keeping it casual. T-shirts and sneakers are where it's at! Cake discounts. Yummm! This job is fun. It's literally a piece of cake! This is a great place to make new friends! It smells great in here, all the time, and you will too! You'll get trained. Not only on crafting cake, but on growing your career. We love to celebrate and bring joy to the community. . Joy is the job. For 27 years, our bakeries have been more than just a place to get dessert—we're where you turn when you want to give a little more, so others can feel a little more. Where traditions are baked and joy is always on the menu. It all started with two moms in 1997, Dena Tripp and Debbie Shwetz, and a shared dream: to bake happiness into every bite. Fueled by friendship and an entrepreneurial spirit, they whipped up the brand's very first Bundt Cakes in their Las Vegas home kitchens. The reaction? Pure joy. That joy quickly became contagious, spreading from their ovens to bakeries nationwide. Today, Nothing Bundt Cakes® is the #1 specialty cake company in the U.S., with over 600 locations serving up millions (yes, millions) bites of joy every year.
Pay:
$15.00 - $17.50 / hour
Benefits:
Paid time off 401(k) matching Employee discount Health insurance Dental insurance Vision insurance Paid training