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Food Quality Technician
Job
Stone House Bread
Traverse City, MI (In Person)
$55,120 Salary, Full-Time
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Job Description
Job Duties
- Work with the FSQA Manager to achieve SQF certification at all Stone House Bread locations (Bakery and one warehouse currently).
- Assist in documenting the quality standards for each type of bread
- Documenting CCP checks throughout the day and insuring team members are also documenting according to company policy
- Be a resource for food safety issues, assisting Production Manager and Production Supervisor in addressing such issues.
- Assist FSQA Manager in preparing the Bakery and Warehouse to become SQF certified
- Maintain HACCP and PCQI certificates in full compliance with
FDA/USDA
regulations.- Oversee all audits, inspections, environmental testing, allergen validation, and documentation.
- Ensure allergen control and preventive maintenance are properly documented. Assist FSQA Manager in Quality
- Establish, monitor and maintain a quality assurance and quality control system.
- Test and monitor the results of raw material, in-process product, & finished product testing for compliance with specifications
- Conduct statistical analyses of food safety and quality data to assess compliance with related programs and determine where improvement is needed. Track & trend data to ensure new trends are not developing.
- Initiate and track corrective/preventative actions (CAPA) for non-conformances.
- Maintain records, audit reports, certificates of analysis, and quality manuals.
- Be a resource for the Production Manager and Production Supervisor in documenting quality issues and how to correct them moving forward