FSQA Technician

Job Listing ID:

4468341

Job Title:

FSQA Technician Application Deadline:

Open Until Filled

Job Location:

Portland

Date Posted:

04/08/2026

Hours Worked Per Week:

40

Shift:

Not Provided Duration of Job:

Either Full or Part Time, more than 6 months You may contact this employer directly. (Obtain the contact information to print or add to your jobs.)

Job Summary:

FSQA Technician US-OR-Portland Job ID:

2026-9059

Type:

Regular Full-Time # of

Openings:

1 Portland Plant Overview Ajinomoto Foods North America is a leading frozen foods company, committed to providing nutritious and delicious meals globally. With a rich history of diverse ethnic brands, our brands have become household favorites all across America. We are dedicated to contributing to a healthier lifestyle through nutritious and balanced Umami foods. With a commitment to excellence and innovation, all our products are cooked with our customers in mind, providing healthy and delicious meals for all. We are looking for a FSQA Technician to join our rapidly expanding team in the Portland areas. The FSQA Technician is critical to the food safety of the products being delivered to our customers. The Tech will primarily be checking and verifying products at all stages of production. In addition, they will be responsible for analysis of product for food safety and food quality.

Wage:

$22.50/hour Start time: 3:30am. Shifts rotate approx. each quarter.

Shift:

10 hour shifts

Days:

4 days If you choose to work with us, you will be an integral part of a team with a rich and diverse culture that learns, grows, and succeeds together. You will also have access to some amazing benefits such as: Medical, Dental, Vision insurance on DAY ONE Company paid STD, LTD, and Life Insurance on DAY ONE 80 hours of vacation and 40 hours of sick time per fiscal year 401(k) Retirement Savings plan that includes company's matching contributions up to 4.5% Wellness reimbursement towards gym membership and/or exercise equipment Referral bonuses totaling $750 when an employee refers someone to work with our company Quarterly sales of product to employees

Responsibilities Maintain Food Safety Program:

Participate in and report on pre-operational, operational, and facility assessment audits. Carry out line checks and all verification processes. Verify all critical control points, preventive controls, and control points for all processes in accordance with plant HACCP and GMP programs. Assist in the monitoring of raw material and finished product specifications; maintain and report raw material and finished goods "HOLD" tag logs. Carry out microbiological and chemical analytical tests on finished goods, environmental and other contact surfaces. Equal employment opportunity, including veterans and individuals with disabilities.

PI283639196

Job Classification:

Industrial Engineering Technologists and Technicians Access our statewide or regional occupation report for more information about wages, employment outlooks, skills, training programs, related occupations, and more. Compensation

Salary:

Not Provided Job Requirements

Experience Required:

 None

Education Required:

None

Minimum Age:

N/A Gender:

N/A