Quality Assurance Supervisor (Food Manufacturing)

Quality Assurance Supervisor (Food Manufacturing) Apply Now Applied To save a job sign in or get started

Job ID:

10184728 Posted today Back Worcester, MA, US Scientific Bachelors Degree Full Time, Direct Hire $65,000-92,000/year Manager (Manager/Supervisor) On-site Food and Beverage Production First Shift (Day) Worcester, MA, US $65,000-92,000/year Manager (Manager/Supervisor) Full Time, Direct Hire Food and Beverage Production On-site Scientific Bachelors Degree First Shift (Day) Apply Now Applied Job details Kelly Science is seeking a Quality Assurance Supervisor for a growing food manufacturing client located in Worcester, MA.

Salary:

$65,000-92,000/year depending on experience

Shift:

Monday-Friday 1st shift

Job Responsibilities:

Supervise and mentor QA Technicians, managing daily training, performance goals, and reviews. Coordinate scheduling and work assignments for the Quality Assurance department. Serve as a technical liaison for internal teams and external vendors in the absence of the QA Manager. Oversee food safety and quality programs, ensuring compliance with sanitation, environmental, and corrective action policies. Manage certifications (e.g., Organic, Non-GMO, Kosher) and facilitate regulatory inspections and customer audits. Lead internal audits and mock recalls to ensure compliance with local regulations and internal policies. Direct inspections of incoming ingredients and packaging to ensure they meet fat, moisture, and physical specifications. Manage non-conforming materials, including holds, investigations, and final dispositions. Investigate quality complaints and verify the effectiveness of corrective actions. Verify labeling accuracy and packaging proofing during the manufacturing process. Support new product development and commercialization efforts. Monitor workplace safety, conducting hazard inspections and leading accident investigations. Maintain expertise in SQF, GMP, HACCP, and safety protocols through ongoing training.

Qualifications:

Bachelor's degree in a scientific related field preferably food science related highly desirable. High School Diploma required. 3+ years of quality experience in the food manufacturing industry with proven knowledge and experience with food safety programs and systems including SQF, HACCP, FSMA, and GMP. 1+ year of supervisory experience required. HACCP and PCQI certified strongly preferred. Previous knowledge and experience in microbiology and sanitation preferred. Interested? Please apply today for immediate consideration! 10184728 Share this job Copied url To save a job sign in or get started To apply for this job email your details to I want more jobs like this in my inbox.

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