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Job Description
Supervisor Quality Assurance Coca-Cola Bottling Co. Consolidated 401(k) United States, Ohio, Twinsburg 1882 Highland Road (Show on map) May 23, 2026
Requisition ID:
253253
Locations:
Twinsburg Pay Range:
$70,000 - $78,000 Salaried, depending on experience
Schedule:
M-F, 2pm-11pm role. Click here to experience a Day in the Life of our Teammates! Uncap Your Potential at America's Largest Coca-Cola Bottler - Pour Your Passion into Purpose! We're more than beverages-we're building meaningful careers and vibrant communities. Join our team where your talent meets purpose, and every teammate directly shapes our success.
Career Growth:
Clear pathways to advance and develop your career
Competitive Benefits:
401(k) match + health coverage + employee stock purchase plan
Purpose-Driven:
Create meaningful impact in the communities you serve
Professional Development:
Dedicated training + personalized mentorship Join us - your refreshing new chapter starts here! Job Overview The Supervisor, Quality Assurance (QA) will lead and develop assigned quality personnel and provide guidance for cross-functional teams to support the quality and food safety requirements of the products produced and shipped from their location. This role also supports and enforces the certification, regulatory, customer, and brand requirements as outlined by the business and implements continuous improvement projects to meet these requirements. Duties & Responsibilities Supervise, lead, and motivatea team on the manufacturing floor and QA Lab to deliver results by communicating company goals;including quality and customer satisfaction, safety practices, and deadlines
Engage and developteammates through effective performance management, coaching, and training
Implement continuous improvement methods while maintaining customer focus, and embodycompany purpose and values to inspire servant leadership
Manageand supportthe Consolidated Management System (CMS) program that ensures company quality assurance specifications, and regulatory requirements are met; understand and support the documentation, training, and organizational requirements for maintaining a globally recognized quality and food safety certification; serve as the program owner, and perform internal audits of the program elements
Managethe processing of laboratory data, monitorthe data for accuracy through exception reporting, analyzethe data, recognizeunfavorable trends, and makes process improvement recommendations
Supportand assistin audits from internal and external regulatory, certification, customer, and or brand owner sources Knowledge, Skills, & Abilities Manufacturing experience and Food Industry knowledge
Familiarity with lab equipment and testing within a manufacturing environment
Math and analytical skills and problem-solving ability
Computer skills including MS Office, statistical software, SAP, Kronos preferred
Knowledge of sanitation and beverage processes
Familiar with High Pressure Liquid Chromatography (HPLC) and Gas Chromatography (GC) Technology
Knowledge of microbial and aseptic techniques
Ability to multitask in team development, time management, and effective communication skills
Ability to work in a fast-paced food manufacturing environment with seasonal temperatures, flexible shifts, and weekend and holiday work based on business needs
Ability to stand for extended periods of time; walking manufacturing floor; climbing stairs, and lift, up to 25lbs Minimum Qualifications Associate's degree or up to 3 years of college or technical school
Knowledge acquired through 1 -3 years of work experience
Biology, Chemistry, Food Science, Health Sciences Preferred Qualifications Degree or experience in Biology, Chemistry, Food Science, Health Sciences Work Environment Noisy, wet, and extreme temperature environment Equal Opportunity Employer - All qualified applicants will be considered for employment without regard to disability, protected veteran status, or any other characteristic protected by applicable law.