Food Preparer
- Cook/Baker
- 6.25 hours per work day
Anchorage Independent
APS Food Service
- Anchorage, Kentucky This job is also posted in Anchorage Independent School District
Job Details
Job ID:
5672283
Application Deadline:
Posted until filled
Posted:
Yesterday
Starting Date:
Jul 1, 2026
Job Description
Job Title
- Food Preparer
- Cook/Baker
Reports to
- Director of Food Services
Work Year / Day
- 181 days, 5 days per week, 6.5 hours per day
Salary Grade
- Salary Schedule Classified Salary Schedule Grade III, Step determined by experience
SCOPE OF RESPONSIBILITIES
The Food Preparers are responsible for the preparation and serving of all food and the cleaning and maintenance of all stoves, ovens, food preparation equipment and cooking utensils under the direction of the cafeteria manager.
PERFORMANCE RESPONSIBILITIES
Prepares all entrees and side dishes.
Cooks and bakes food items as necessary for the menu.
Fills the serving tables, serves the food, and replenishes the serving line as needed.
Responsible for contents and cleanliness of all refrigerators and freezers.
Accounts for all milk and food items and assists in preparation of all inventories.
Maintains all food preparation tables, equipment and cooking utensils in a clean and sanitary manner.
Performs other duties as assigned by the Director of Food Service.
MINIMUM QUALIFICATIONS
Ability to cook and prepare food for large numbers. Previous experience in a similar size kitchen.
HS Diploma or GED
Willingness to earn the school food service Level 1 Certification
Minimum of 3 references
Background check completed
Ability to communicate effectively
Physical Requirements:
Ability to lift, carry, push or pull light weights
Bending, squatting, crawling, climbing, reaching
Use of hands and fine motor skills for grasping and fine manipulations
Work is performed while sitting, standing, and / or walking
Position Type:
Full-Time