AM Quality Assurance Technician

The AM Quality Assurance Technician is responsible for monitoring and ensuring that all products manufactured by Fireking Baking Company are safe for consumption and are top quality. The position consists of verifying product safety, quality, weights, shapes, size, and reporting all deviations to management.

Essential Functions:

Responsible for enforcing GMPs Responsible for enforcing and adhering to company policy and procedures Responsible for monitoring product shelf-life test, weight checks, scale verifications, thermometer verification, QA Holds, Raw Material Inspections and Finished Product Inspection. Responsible for documenting and reporting all deviations to the line lead, line supervisor, QA Supervisor, Director of QA, or production management. Assist the Quality Supervisor / Director of Quality with quality or food safety projects. Monitors CCP's to ensure the company's HACCP program is being followed for food safety. Responsible for incoming ingredient inspection. Ensures compliance with local and federal regulatory requirements throughout the manufacturing facility. Other duties may apply

Job Qualifications:

1. Good reading and writing skills 2. Bilingual preferred (English, Spanish, Portuguese) 3. Must have good communication skills 4. Available to work on different shift when needed

Training:

1. Annual training in GMP procedures, Safety, Food Safety, Allergens, HACCP, and Sanitation & Hygiene.

Job Type:

Full-time Benefits:

401(k) 401(k) matching Health insurance Paid time off

Work Location:

In person AM Quality Assurance Technician Braintree, MA 02184 Full-time Full-time The AM Quality Assurance Technician is responsible for monitoring and ensuring that all products manufactured by Fireking Baking Company are safe for consumption and are top quality. The position consists of verifying product safety, quality, weights, shapes, size, and reporting all deviations to management.

Essential Functions:

Responsible for enforcing GMPs Responsible for enforcing and adhering to company policy and procedures Responsible for monitoring product shelf-life test, weight checks, scale verifications, thermometer verification, QA Holds, Raw Material Inspections and Finished Product Inspection. Responsible for documenting and reporting all deviations to the line lead, line supervisor, QA Supervisor, Director of QA, or production management. Assist the Quality Supervisor / Director of Quality with quality or food safety projects. Monitors CCP's to ensure the company's HACCP program is being followed for food safety. Responsible for incoming ingredient inspection. Ensures compliance with local and federal regulatory requirements throughout the manufacturing facility. Other duties may apply

Job Qualifications:

1. Good reading and writing skills 2. Bilingual preferred (English, Spanish, Portuguese) 3. Must have good communication skills 4. Available to work on different shift when needed

Training:

1. Annual training in GMP procedures, Safety, Food Safety, Allergens, HACCP, and Sanitation & Hygiene.

Job Type:

Full-time Benefits:

401(k) 401(k) matching Health insurance Paid time off

Work Location:

In person