Pizza Chef

Pizza Chef Montammy Golf Club - 3.1 Alpine, NJ Job Details Full-time From $24 an hour 1 day ago Benefits Health insurance Dental insurance Vision insurance Qualifications Teamwork Baking Attention to detail Quality control Mentoring Full Job Description Montammy Golf Club is seeking a skilled and passionate Pizza Chef to lead and execute our pizza program. This role is ideal for a culinary professional who takes pride in craftsmanship, understands fermentation and dough development, and thrives in a high-expectation private club environment. Position Summary The Pizza Chef will be responsible for all aspects of pizza production, from dough preparation and fermentation to baking and presentation. This individual will play a key role in maintaining consistency, developing seasonal offerings, and ensuring an exceptional product for our membership. Key Responsibilities Prepare and manage all pizza doughs, including mixing, fermentation, portioning, and proofing Execute pizza service with consistency, precision, and attention to detail Operate and maintain pizza ovens (wood-fired, gas, or deck) at optimal performance Develop and refine pizza menus, including seasonal toppings and specialty pies Ensure proper mise en place, station setup, and breakdown Maintain strict food safety, sanitation, and quality control standards Train and mentor team members on pizza production techniques Monitor inventory and assist with ordering related to pizza operations Qualifications 3+ years of experience in pizza production, preferably in a high-volume or quality-driven environment Strong understanding of dough fermentation, hydration, and flour types Experience with wood-fired or deck ovens strongly preferred Ability to manage a station independently during high-volume service Strong work ethic, organization, and attention to detail Flexible availability, including evenings, weekends, and holidays What We Offer Competitive compensation based on experience Opportunity to shape and grow a dedicated pizza program Professional, team-oriented kitchen environment Exposure to high-level events and diverse culinary offerings Growth potential within a premier private club If you are passionate about pizza, value technique and consistency, and want to be part of a culinary team focused on excellence, we encourage you to apply. Please submit your resume and a brief description of your experience with dough and pizza production.

Pay:

From $24.00 per hour

Benefits:

Dental insurance Health insurance Vision insurance

Work Location:

In person