Restaurant Server

Must be over 18 to serve alcohol Restaurant opens at 11am and closes at 1 am / 2am (Fridays and Saturdays).

Available shifts are:

6pm to 1 / 2am & 11am to 6 pm looking for a server who can work until late night and in the morning.

Duties:

• Greet and seat guests in a friendly and professional manner
• Take food and drink orders accurately and efficiently
• Provide menu recommendations and answer any questions about the menu
• Enter orders into the POS system and ensure accuracy
• Serve food and beverages to guests in a timely manner
• Check on guests throughout their meal to ensure satisfaction
• Clear tables and reset them for the next guests
• Process payments and handle cash transactions
• Collaborate with kitchen staff to ensure timely delivery of orders
• Maintain cleanliness and organization of the dining area

Skills:

• Excellent customer service skills with a friendly and positive attitude
• Strong communication skills to effectively interact with guests and team members
• Ability to multitask and prioritize tasks in a fast-paced environment
• Time management skills to ensure efficient service while maintaining quality
• Knowledge of food handling and safety regulations
• Culinary knowledge to answer questions about the menu and make recommendations

Note:

Previous experience as a server in a restaurant or similar establishment is preferred, but not required. Training will be provided for candidates who demonstrate the right attitude and willingness to learn.

Job Type:

Part-time Pay:

From $16.90 per hour

Benefits:

Employee discount Flexible schedule Food provided

Work Location:

In person