Room Service Server - Salt Wood Kitchen & Oysterette

Opportunity:

Room Service Server Set up, deliver, and retrievefood and beverage orders to/from guest rooms and hospitality suites in accordance with established guest service and sustainability standards. Potential Career Path Server

• Room Service Supervisor
• Room Service Manager Essential Job Functions Set up and deliver food and beverage orders.

Conduct floor sweeps and retrieve food and beverage trays. Set up and deliver VIP amenities. Service hospitality suites in accordance with banquet event orders and established policies and procedure. Abide by state, federal and corporate liquor requirements pertaining to serving alcoholic beverages. Complete shift side work as outlined in the hotel's operating policies and procedures. Respond to customer needs, issues, comments and problems to ensure a quality experience and enhance future sales. Report all communication to immediate shift supervisor. Perform cash handling responsibilities in accordance with company policies and procedures. Follow sustainability guidelines and practices related to HHM's EarthView program. Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards. Perform other duties as requested by management. Position Requirements High school diploma or equivalent. Previous food service experience preferred. Work Environment and Context Work schedule varies and may include working on holidays and weekends. Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching, stooping, kneeling, or crouching. What We Believe People Are Our Capability

• Hearts That Serve
• Only Excellence
• Stay Nimble

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Own It Source:

Hospitality Online