Concessions Team Member - Brandon Parks and Recreation

Concessions Team Member - Brandon Parks and Recreation The Sports Facilities Companies - 3.4 Brandon, MS Job Details Part-time 1 day ago Qualifications Kitchen health and safety standards Retail sales transactions Customer communication Cash amount verification Food service health code compliance Cash drawer securing Cash register operations Venue customer assistance Data entry Payment processing in food service Full Job Description

FOOD & BEVERAGE TEAM MEMBER

- Brandon Parks & Recreation

BRAN SFM, LLC LOCATION

Brandon, MS

DEPARTMENT

FOOD & BEVERAGE

REPORTS TO

FOOD & BEVERAGE

MANAGER STATUS

PART-TIME (NON-EXEMPT)

ABOUT THE COMPANY

Brandon Parks & Recreation is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Brandon, MS. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth. Brandon Parks and Recreation is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies (SFC) company. SFC is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun. SFC has been awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us.

PRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING

Assist customers as needed with outstanding customer service Operate an electronic cash register and credit card machine Perform basic mathematical computations Balance drawer and manage daily income Communicate with the public in a tactful, polite, and friendly manner Clean food & beverage areas and tables; assist in preparing and serving food items; fill condiment containers Pick up in and around food & beverage areas Scrape and rinse dishes, load dishwasher and operate dishwashing machine; wash dishes, carts, pots, pans, and equipment Take and record temperature of food to ensure proper temperature controls in the transportation of food Assist in unloading, lifting, and carrying food and supplies from trucks and storage areas, and place them in designated areas Alert management immediately for the following incidences: suspicious acting persons, intoxicated individuals, adults with no children, etc. Alert management immediately regarding mistake or adjustment to the cash drawer Additional tasks assigned by management

MINIMUM QUALIFICATIONS

Must be at least 16 years of age Must be able to work weekends, nights, and holidays Prior experience operating a cash register and balancing a cash drawer Ability to communicate in a positive, friendly manner with patrons One year of customer service experience with general public preferred

WORKING CONDITIONS AND PHYSICAL DEMANDS

Must be able to lift 40 pounds waist high Will be required to stand for extended periods of time Able to enter information on computers Must comply with safety and health code standards Good personal hygiene Facility has intermittent noise Must wear proper uniform

PREFERRED

Current Food Handlers Card CPR/First Aid Certified 1+ years of experience in food service environment