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FOH positions
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P6 at the LINE Austin
Austin, TX (In Person)
Full-Time
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Job Description
We are seeking dynamic FOH team members to join our P6 team! Successful candidates will have a genuine passion for the hospitality industry and an entrepreneurial spirit.
FOH positions available, Full Time/Part time:
Assist coworkers in any task necessary to ensure a great environment for guests and coworkersExecute any additional employee duties requested by managementPossess expert knowledge of all food and beverage aspects of the restaurantMaintain an increased awareness of safety issues throughout the hotelParticipate in scheduled departmental and administrative meetings as requestedCore CompetenciesHigh School diploma or general education degree (GED)Related experience in hospitality or service industry preferredStrong communication skillsCollaborative spiritEthical ConductPositive AttitudeEye for DetailProblem solving abilitiesCompensation & BenefitsWe offer competitive wages and benefits while fostering a diverse and inclusive work experience. We thrive in being a diverse work environment. Consideration for employment will be based upon personal capabilities and qualifications without discrimination based on race, color, religion, sex, gender identity, age, national origin, disability, sexual orientation, or any other protected characteristic as established by law
FOH positions available, Full Time/Part time:
BarbackFood RunnerHostBusserResponsibilities:
Must be courteous and gracious, maintaining a professional demeanor at all timesEstablish and maintain good communications and team work with fellow colleagues and other departments within the hotelOffer guests an enjoyable experience that conforms to our standards of excellence, professionalism and friendlinessDemonstrate understanding and knowledge of the sequence of service, following this sequence for every guest.Assist coworkers in any task necessary to ensure a great environment for guests and coworkersExecute any additional employee duties requested by managementPossess expert knowledge of all food and beverage aspects of the restaurantMaintain an increased awareness of safety issues throughout the hotelParticipate in scheduled departmental and administrative meetings as requestedCore CompetenciesHigh School diploma or general education degree (GED)Related experience in hospitality or service industry preferredStrong communication skillsCollaborative spiritEthical ConductPositive AttitudeEye for DetailProblem solving abilitiesCompensation & BenefitsWe offer competitive wages and benefits while fostering a diverse and inclusive work experience. We thrive in being a diverse work environment. Consideration for employment will be based upon personal capabilities and qualifications without discrimination based on race, color, religion, sex, gender identity, age, national origin, disability, sexual orientation, or any other protected characteristic as established by law