Assistant Manager/MIT

Company Description#1 Pizza Chain on the Planet!

Awesome Franchise with over 40 years rockin' the pizza biz!

Job DescriptionJob bonuses/perks:

Flexible schedule.

Happy to train with full pay right away.

Earn Tips!

Discount on food purchase available every day, during shifts and on days off.

Full-Time and part-time are available.

Full-Time (30+ hours per week after 1 year) qualifies for Benefits.

Health, Dental, Vision, Employer matched 401k (4%), PTOPaid development programs/classes.

Pay-scaling training program that is hands-on and in-store. 

Job Duties:

Oversee operations of the kitchen and delivery crew.

Receive Customer's orders over the phones, internet & over the counter.

Prepare & cook customer's orders in accordance with Domino's procedures and standards.

Basic kitchen maintenance. e.g., cleaning/maintaining cleanliness, stocking & rotating product, proofing dough, etc.

Basic administrative duties. e.g., inventory, food ordering, scheduling, running computer reports, entering operations evaluations, handling customer concerns, closing and opening tasks, etc.

Requirements:

Must have a positive attitude and a good work ethic.

Must have attention for detail & food quality.

Must have good customer service skills.

Must have good communication skills.

Must be able to work in a fast-paced environment.

Must be able to lift 50 pounds with good mobility.

Must be able to cooperate well on a team.

Must have basic math and computer skills.

Details:

No education restrictions.

No experience requirements.

Starting Wage will be based on experience and skill level (between $16 and $18/h)QualificationsWill you consent to a background check and MVR check? Do you have open availability and/or the availability to work late evenings and weekends?

Food service management: 1 year (Required)

License/Certification:

Driver's License (Preferred) SERV Safe (Preferred)Additional InformationAll your information will be kept confidential according to EEO guidelines.