Sr. Area Quality Manager
Job
Kraft Heinz Company
Champaign, IL (In Person)
$135,900 Salary, Full-Time
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Job Description
Sr. Area Quality Manager Kraft Heinz Company
- 3.4 Champaign, IL Job Details $120,800
- $151,000 a year 1 day ago Benefits AD&D insurance Paid holidays Health insurance Dental insurance Paid time off Employee assistance program Vision insurance Qualifications Statistics Pest control Food safety management Quality assurance within food and beverage industry HACCP Certification Sanitary engineering Regulatory compliance Preventive Controls Qualified Individual (PCQI) Certification GMP Sanitation procedures Bachelor's degree HACCP Team management Manufacturing Cross-functional collaboration Manufacturing company experience GFSI Certified Quality Engineer FDA regulations Full Job Description Job Description Job Purpose The Area Quality Manager is responsible for the implementation and execution of the Kraft Heinz Quality Chain Management System at the plant level, including distribution and local storage sites.
FSSC 22000
Review quality management system metrics with the plant leadership team and BU Quality monthly Ensure appropriate documentation in place to support compliance to policies and procedures Oversee plant quality labs to ensure all methods, equipment and measurements meet gauge reliability and repeatability (R&R) standards in both the laboratory and all plant processes Ensure standard work through development of work documentation and training to standards Handle customer complaints and ensure timely investigation and resolution Drives team member engagement through strong leadership, career development, and conflict management. Prepares for and participates in internal and external quality audits, ensuring all corrective and preventative action timelines are adhered to. Oversee monitoring and record keeping for CCPs, OPrPs and all mandated quality checks, testing, sampling and sanitation activities. Collaborate cross- functionally with operations, maintenance and supply chain teams to uphold quality standards Expected Experience & Required Skills Bachelor's degree in food science, Microbiology or related field 5-10 years of QA experience in food manufacturing including leadership Ability to collaborate and communicate effectively with factory peer teams and hourly associates CQE experience Food Safety and USDA Regulatory requirements Fundamental statistics (DMAIC Process/DFSS/Lean/metrology/MSA/sampling procedures)
HACCP, PCQI, FSSC 22000
certification Strong knowledge of GMPs and Sanitation including sanitary design, pest control Development of quality knowledge for all plant employees; coaching, guidance, role model quality standards Work Environment & Schedule This position is considered a Manufacturing plant environment with heavy machinery and equipment Additionally, this role requires shifts, weekends, and all required overtime as needed. Physical Requirements Physical demands include but not limited to Frequent- activity or conditions sustained 1/3 to 2/3 of working hours; Upright stance, keyboard or text input; Sedentary
- occasionally exerting 0
- 10 lbs.
New Hire Base Salary Range:
$120,800.00- $151,000.
Bonus:
This position is eligible for a performance-based bonus as provided by the plan terms and governing documents. The compensation offered will take into account internal equity and may vary depending on the candidate's geographic region, job-related knowledge, skills, and experience among other factorsBenefits:
Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, we offer plans tailored to meet you and your family's needs. Coverage for benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents.Wellbeing:
We offer events, resources, and learning opportunities that inspire a physical, social, emotional, and financial well-being lifestyle for our employees and their families. You'll be able to participate in a variety of benefits and wellbeing programs that may vary by role, country, region, union status, and other employment status factors, for example: Physical- Medical, Prescription Drug, Dental, Vision, Screenings/Assessments Social
- Paid Time Off, Company Holidays, Leave of Absence, Flexible Work Arrangements, Recognition, Training Emotional
- Employee Assistance Program , Wellbeing Programs, Family Support Programs Financial
- 401k, Life, Accidental Death & Dismemberment, Disability Location(s) Champaign Plant Kraft Heinz is an Equal Opportunity Employer
- Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes.
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