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Seasonal Cook Sunroom - Borgata

Job

MGM Resorts

Atlantic City, NJ (In Person)

$49,920 Salary, Full-Time

Posted 2 days ago (Updated 1 hour ago) • Actively hiring

Expires 6/22/2026

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Job Description

Seasonal Cook Sunroom
  • Borgata 3.8 3.8 out of 5 stars 1 Borgata Way, Atlantic City, NJ 08401 $24 an hour
  • Full-time MGM Resorts 2,630 reviews $24 an hour
  • Full-time Atlantic City, New Jersey The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment?
Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. Each position is a seasonal opportunity, with the summer season running from May 1, 2026 through October 15, 2026. Please note that the end date may be subject to change based on business needs.
THE JOB:
As a Cook, you will be responsible for setting the stage for an excellent guest experience by using your culinary techniques. You'll provide high-quality food to guests from all over the world. In your role, you will partner with front-of-house staff to create WOW memories that the guests will carry with them far beyond their stay with us.
THE DAY-TO-DAY
Maintain solid knowledge of food products and skillfully apply culinary techniques. Identify and safely use kitchen equipment. Restock kitchen supplies and food items required for service. Properly label and date products to ensure safekeeping and sanitation. Maintain solid menu knowledge and attention to detail with plate presentation. Assist kitchen leadership and staff in execution of service. Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups. Work as a team, assist all guests needs and inquiries.
THE IDEAL CANDIDATE
Prior experience as a Cook. Must be available to work varied shifts, to include weekends and holidays. Is comfortable in a restaurant kitchen and with the use of culinary tools, equipment, and techniques. Takes pride in their work, provides a safe environment, and maintains health standards. Able to take direction, multi-task with ease, and works well with a team environment.
THE PERKS & BENEFITS
Opportunities for professional development and career advancement including networking opportunities, and community volunteer programs. A supportive and collaborative work environment. Wellness incentive programs to help you stay healthy physically and mentally. Companywide discounts on hotel, entertainment, shopping, and food & beverage. Exclusive discounts with our corporate partners on travel, electronics, online shopping, and beyond. Complimentary meal in our employee dining room, where you can savor a variety of delicious and healthy options throughout the day. Free on-site parking, making your commute hassle-free and convenient.
VIEW JOB DESCRIPTION
https://mgmresorts.marketpayjobs.com/ShowJob.aspx?

EntityID=2&jobcode=14064
Pay Rate:
The rate for this role is: $24.00 This rate represents a good faith estimate of the wage rate that MGM reasonably expects to pay for the position upon hire. Pay will not be below any applicable minimum wage. Should overtime be worked, employees are paid overtime pay in accordance with state requirements. Employees in this position are eligible to participate in medical, dental, vision, life insurance, 401(k) plans, and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership. Are you ready to
JOIN THE SHOW
? Apply today!

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