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Binnie Boys Burgers

Tow, TX (In Person)

$25,500 Salary, Full-Time

Posted 1 week ago (Updated 1 day ago) • Actively hiring

Expires 6/22/2026

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Job Description

Salary Confidential Position range in Llano County $22k - $29k Per Year Server Binnie Boys Burgers
Occupation:
Food Servers, Nonrestaurant
Location:
Tow, TX - 78672
Job Type:
Regular, Full Time (30 Hours or More), Permanent Employment
Posted:
05/13/2026 Positions available: 1
Source:
WorkInTexas
Web Site:
WorkInTexas Onsite /
Remote:
Work onsite all of the time
Updated:
05/16/2026
Expires:
07/17/2026 Job #: 17014163 Job Requirements and Properties Help for Job Requirements and Properties. We Hire Vets Employers whose workforce is composed of at least 10 percent military veterans are eligible to receive a "We Hire Vets" employer recognition decal to proudly display on their storefront, an decal. We Hire Ability The We Hire Ability program recognizes Texas employers for their commitment to hiring people with disabilities, and for their efforts to create an inclusive workforce. Work Onsite Full Time Experience 6 Month(s) Age 18 and up Schedule Full Time Job Type Regular Duration Permanent Employment Public Transit Available Help for . Core Responsibilities & Duties
Customer Service:
Greeting guests warmly, presenting menus, and answering questions regarding menu items, ingredients, and potential allergens.
Order Management:
Taking food and beverage orders accurately (written or via POS system) and relaying them to the kitchen and bar staff.
Service & Delivery:
Serving food and beverages efficiently, ensuring accuracy in orders, and following up on guest satisfaction.
Table Maintenance:
Cleaning, clearing, and resetting tables throughout the shift to maintain a tidy, efficient station.
Payment Processing:
Delivering checks, processing credit card payments, or handling cash securely. Key Skills & Requirements
Communication:
Strong interpersonal skills to interact professionally with guests and coworkers.
Multitasking:
Ability to manage multiple tables simultaneously and work under pressure in a fast-paced environment.
Menu Knowledge:
Thorough understanding of food and beverage offerings to make recommendations and upsel.

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