SERVER with 3 years of experience $4050/hour (with tips)
Job
LIMONCELLO RISTORANTE
San Juan Capistrano, CA (In Person)
$93,600 Salary, Full-Time
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Job Description
SERVER with 3 years of experience $40-50/hour (with tips)
LIMONCELLO RISTORANTE - 3.8
San Juan Capistrano, CA Job Details Full-time $16.90 - $17.90 an hour 2 hours ago Qualifications Kitchen health and safety standards Food service health code compliance Wine knowledge Customer service Fine dining experience Safety regulations Basic math Restaurant reservation management Menu item upselling Cash register operations Food safety sanitizing procedures Increasing sales revenue Payment processing in food service Hospitality online booking platforms Suggestive selling POS systems Restaurant experience Full Job Description Overview Join our team as a Server with at least three years of experience in delivering exceptional food and beverage service in fast-paced, upscale environments. This role is perfect for energetic, customer-focused professionals who thrive on creating memorable dining experiences. As a key member of our hospitality team, you will be responsible for providing attentive service, ensuring guest satisfaction, and maximizing sales through upselling and personalized interactions. Responsibilities Greet guests warmly and present menus confidently, establishing a welcoming atmosphere from the moment they arrive Take accurate food and beverage orders using advanced POS system (TOAST) Provide detailed descriptions of menu items, recommend specials, and upsell additional courses or beverages to enhance guest satisfaction and increase sales Serve food and drinks efficiently while maintaining high standards of presentation, cleanliness, and sanitation Manage guest relations by addressing inquiries, resolving concerns promptly, and ensuring overall guest happiness throughout their visit Qualifications Minimum of three years of server experience in fine dining or upscale food service environments Proficiency with POS systems including Aloha POS, Micros POS, and Toast e for reservations management Strong knowledge of food handling, sanitation practices, and food safety regulations Excellent customer service skills with a friendly, energetic approach to guest interactions Ability to multitask efficiently while managing time effectively in a busy setting Experience with culinary techniques or kitchen experience is a plus but not required Basic math skills for cash handling and billing accuracy; previous cashiering experience is advantageous Familiarity with upselling strategies to maximize sales opportunities during servicePay:
$16.90 - $17.90 per hourWork Location:
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