Sous Chef/Line Cook

Job Overview Nick + Sons Market & Deli is a neighborhood gourmet market & deli in the heart of Manhattan Beach. We're known for our high quality ingredients deli program, thoughtful catering platters, and warm, community focused hospitality. From stacked sandwiches and fresh salads to beautiful charcuterie boards and catered spreads, we take pride in delivering food that looks great and tastes even better. Position Overview We're looking for an experienced Deli Line Cook and or Sous Chef with at least 2+ years of kitchen or deli experience who thrives in a fast paced, high energy environment. This is a hands on role that requires attention to detail, organization, and a hospitality driven mindset. Our deli gets busy! The right candidate is calm under pressure, respectful, neat, clean, organized, and genuinely enjoys working as part of a team. Responsibilities Prepare and execute deli menu items consistently and efficiently Build sandwiches, salads, and hot/cold prepared foods to spec Assist in the production of catering orders including charcuterie boards, sandwich platters, and specialty trays Maintain a clean, organized, and sanitary workstation at all times Follow prep lists and execute daily production tasks accurately Restock and maintain product quality throughout service Communicate clearly and respectfully with team members and management Uphold high standards of food safety and presentation Qualifications 2+ years recent kitchen or deli experience required Experience in high volume environments preferred Hospitality driven attitude — friendly, positive, and team oriented Strong work ethic and ability to stay organized under pressure Neat, clean, and detail oriented Respectful and professional demeanor Ability to multitask and prioritize in a busy service setting Bonus Skills (Plus, Not Required): POS system knowledge Experience with catering production and execution Ordering and inventory experience Strong prep list management and kitchen organization skills What We Offer Competitive hourly pay (based on experience) A supportive, respectful team environment Opportunity to grow within a thriving neighborhood market Work in a fun, food-driven atmosphere in beautiful Manhattan Beach If you're passionate about great food, take pride in your work, and enjoy being part of a busy, community-focused deli, we'd love to meet you. Required Skills Ability to work in a fast paced environment Team Collaboration Time Management Customer Service Orientation Problem Solving Skills Adaptability to Changing Situations Attention to Food Presentation Ability to follow instructions Strong Communication Skills Commitment to Cleanliness and Sanitation Ability to Handle Multiple Tasks Simultaneously Positive Attitude Willingness to learn and grow Ability to

Work Independently Job Types:

Full-time, Part-time Pay:

$20.00 - $23.00 per hour

Benefits:

Flexible schedule

Experience:

Kitchen:

2 years (Required) Shift availability: Day Shift (Preferred) Ability to

Commute:

Manhattan Beach, CA 90266 (Required) Ability to

Relocate:

Manhattan Beach, CA 90266: Relocate before starting work (Preferred)

Work Location:

In person