Sushi cook/solo con experiencia

Sushi cook/solo con experiencia Sushi - 3.8 Miami, FL Job Details Part-time | Full-time $18 - $19 an hour Qualifications Food handling Customer service Cooking Food industry Guest services Full Job Description Overview Join our dynamic culinary team as a Sushi Cook and bring authentic Japanese cuisine to life! In this vibrant role, you'll craft exquisite sushi dishes with precision, passion, and creativity. Your expertise will elevate our dining experience, delighting guests with beautifully presented, high-quality sushi. We are seeking a motivated professional eager to showcase their culinary skills in a fast-paced, fine dining environment. This paid position offers an exciting opportunity to grow your culinary career while working alongside talented chefs dedicated to excellence. Duties Prepare and assemble a variety of sushi dishes, including rolls, sashimi, nigiri, and specialty items, ensuring presentation is visually appealing and consistent. Follow established recipes and menu specifications to maintain quality standards across all offerings. Handle raw fish and other ingredients with strict adherence to food safety and sanitation protocols. Maintain cleanliness and organization of the sushi station, including proper storage of ingredients and tools. Assist in menu planning by suggesting new sushi creations based on seasonal ingredients and customer preferences. Monitor inventory levels of seafood, rice, seaweed, and other supplies; communicate needs for restocking. Collaborate with team members to ensure timely service during busy hours while upholding the highest standards of food handling and customer service. Skills Proven experience in food preparation within a restaurant or fine dining setting, specifically with sushi or Japanese cuisine. Strong knife skills with the ability to cut fish and vegetables precisely and efficiently. Knowledge of food safety regulations and proper handling techniques for raw seafood. Experience in menu planning and creating innovative sushi options that appeal to diverse tastes. Excellent food industry knowledge including cooking methods, food presentation, and catering practices. Ability to work quickly under pressure while maintaining attention to detail and quality standards. Familiarity with dietary department procedures and dietary aide experience is a plus for accommodating special dietary needs. Embark on a culinary journey that celebrates craftsmanship, creativity, and cultural authenticity! We're excited to see your skills shine as part of our passionate team dedicated to delivering memorable dining experiences through exceptional sushi artistry.

Job Types:

Full-time, Part-time Pay:

$18.00 - $19.00 per hour

Work Location:

In person