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Clerk V - Wraparound Services (part-time, temporary) - Bristol Community College
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Based on Massachusetts data
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What they do
An Administrative Clerk or Coordinator performs administrative work in an office. Coordinates work to support an office team. Works in a wide variety of office settings, such as a company or business, or a government office or school. Manages paper and electronic files, uses office equipment including computers, responds to phone calls and emails. May manage office staff expenses, supplies or schedules.
$50,744 / year median in Massachusetts
+5% projected growth
Job Description
- Wraparound Services (part-time, temporary)
- Bristol Community College Bristol Community College
- 4.
Full Job Description Location:
Fall River, MA Category:
Part-Time Employment Job Type:
Part Time Non Benefited Posted On:
Wed Aug 19 2026Job Description:
POSITION TITLE
Clerk V- Wraparound Services (part-time, temporary)
DEPARTMENT
AdvisingREPORTS TO
Associate Director of Student AdvocacyPRIMARY LOCATION
Fall River, MAPOSITION STATUS
This is a part-time, temporary, non-unit professional without benefits not to exceed 18.5 hours per week.SALARY:
$28.70/hrSTATEMENT OF DUTIES
The Temporary Clerk V, Wraparound Services- Food Pantry will help launch a new Food Pantry on the Fall River Campus, opening to students in Fall 2026, and will work with the Project Assistant to coordinate efforts with the Mobile Food Market.
ESSENTIAL FUNCTIONS, DUTIES AND RESPONEIBILITIES
Work within appropriate guidelines to assist in the procurement and implementation of software to track and monitor food pantry inventory Collaborate with Clerk V, Wraparound Services, Basic Needs Support Coordinator, Associate Director, Student Advocacy to coordinate efforts between the Food Pantry and the Mobile Food Market to create a more student-centered process Communicate with other Massachusetts community college food pantries to discuss best practices Work with procurement to purchase necessary furniture and furnishings for the food pantry Establish working relationships with vendors to provide essential items for the food pantry Identify a student staffing model that will provide adequate pantry coverage Create procedure manuals and training for student employees working in the food pantry Manage day to day operations of the food pantry including inventory, ordering of supplies, stocking and distribution Maintain safe, welcoming, and inclusive program environments Track and analyze program usage data (food pantry, special initiatives) Assist in the development of assessment tools and evaluation of program effectiveness Contribute to monthly and annual reports related to grants, services, and program outcomes Support partnerships with community organizations and service providers Collaborate with Special Programs Coordinator, Basic Needs to ensure seamless service delivery Assist with coordination of resources and services for students Perform other duties as assignedJob Requirements:
REQUIRED QUALIFICATIONS
Bachelor's degree in human services, social work, education, or related field- Previous experience in program coordination, student services, or basic needs-related work
- An equivalent combination of education, training, and experience shall be considered