Clerk II•Operations Clerk Apply Now Applied To save a job sign in or get started

Job ID:

10339753 Posted today Back San Franscisco, CA, US Office High School or equivalent Part Time, Temporary 30 Entry Level On-site Food and Beverage Production First Shift (Day) San Franscisco, CA, US 30 Entry Level Part Time, Temporary Food and Beverage Production On-site Office High School or equivalent First Shift (Day) Apply Now Applied Job details

Job Description Job Title:

Clerk II•

Operations Clerk I Client:

DoorDash Location:

San Francisco/Peninsula or New York (on-site, travel required within city)

Contract Type:

Temporary Agency Worker Duration:

Aug 31, 2026•Dec 31, 2026

Schedule:

Part-time, 10 hours/week; Monday-Friday, 11 AM•2

PM Visa Sponsorship:

Not available

Laptop Provided:

Yes About the Role Join DoorDash's Meal Manager team to help companies provide seamless, high-quality team lunches! As an Operations Clerk I, you'll launch new customers on the platform, drive an exceptional onsite meal experience, and help optimize the market operations for one of DoorDash for Business's fastest-growing products. Key Responsibilities Launch and onboard new customers, ensuring smooth operations and resolving pain points onsite Represent DoorDash, manage product quality and performance for key clients Collect client feedback, identify issues, and communicate them to relevant teams Troubleshoot and support clients with the Meal Manager platform Travel daily to different client offices within your city Requirements Based in San Francisco/Peninsula or New York City, and willing to travel locally each day Excellent communication and time-management skills Ability to manage ambiguity and work independently in a fast-paced environment Comfort with digital collaboration tools: Slack, Zoom, Google Sheets, and internal systems Ability to learn and teach others the Meal Manager platform High attention to detail, reliable, with a "humble hustler" mentality Strong customer focus, empathy, and interpersonal relationship skills Prior experience in operations, support, customer interviews, or sales—preferably in hospitality or food-related industries No remote option (must be onsite) Apply to be part of a dynamic team that's changing how the world's teams eat at work! 10339753 Share this job Copied url To save a job sign in or get started To apply for this job email your details to I want more jobs like this in my inbox.

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