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Partners In Development

Farm Assistant

Career Insights for Farm / Nursery / Greenhouse Worker

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Based on Hawaii data

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What they do

A Farm, Nursery, or Greenhouse Worker propagates, cultivates and harvests plants, primarily flowers, trees, shrubs and sod, and other crops such as mushrooms that are grown in greenhouses, or grows and harvests farm crops such as grain, fruit or vegetables. Operates and maintains equipment used to grow and harvest plants and crops. Cares for animals including dairy cows or chickens, pigs or other animals raised for meat.

$42,102 / year median in Hawaii

+10% projected growth

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Job Description

Farm Assistant Partners In Development - 4.0 Kailua, HI Job Details Full-time $20 an hour 10 hours ago Qualifications Outdoor work experience High school diploma or GED Hand tools Working with youth Full Job Description Position Title Farm Assistant FLSA Status Non-Exempt Department Kupa 'Aina Supervisor Farm Manager Primary Purpose Support the daily operations of an organic, culturally grounded farm dedicated to healing, education, and community wellness. Essential Duties Assist with planting, cultivating, harvesting, and maintaining crops using organic and regenerative practices; Support farm infrastructure maintenance, including irrigation, composting, weeding, harvesting and tool care; Engage with youth and community members through hands-on farm activities and educational workshops; Help implement cultural practices in farming, such as traditional planting techniques, crop stewardship, and seasonal rituals; Maintain accurate records of crops, harvests, and supplies (tools, soil contents, etc.); Uphold farm safety protocols and ensure a clean, organized, and welcoming environment; Keep up to date with required training and emails; Report any and all safety incidents or concerns to management. Other Duties Other duties as assigned. Work Hours 40 hours per week, Monday through Saturday, between the hours of 7:30 a.m. to 4:00 p.m. or as otherwise determined by the supervisor; This position requires regular and predictable attendance. Working Conditions Outdoor field and farm setting; Travel to neighboring islands may be required. Equipment Use Computer, cell phone, heavy farm equipment, light farm equipment, utility terrain vehicle, gas-powered equipment, and hand tools.
Mental, Physical, and Communication Demands Mental:
Consistent adherence to the practice of PIDF's five core values that are used as a guiding force in the success of all of its programs; Ability to comprehend and follow instructions and practice; Strong organizational skills and ability to focus on multiple tasks; Strong analytical thinking and problem solving; Able to work independently for extended periods of time; Foster a respectful environment while supporting fair treatment and opportunity for all colleagues, partners, and communities; Take responsibility and ownership for successfully accomplishing work and the organization's objectives and delivering results. Set high standards of shared performance for self and others; Ensure work is thoughtfully completed, accurate, and error-free to the highest degree possible.
Physical:
Must be able to perform routine farm duties as necessary on a commercial farm (e.g. digging, planting); Requires lifting and carrying up to 70 pounds on a regular basis; Ability to perform physical tasks in outdoor settings, including lifting, bending, and standing for extended period; Able to perform strenuous fieldwork in harsh weather.
Communication:
Exhibit courteous and professional demeanor towards volunteers, staff and administration via verbal, written, physical, and electronic correspondence. Strong communication and teamwork skills.
Minimum Qualification Requirements Required:
High school diploma or equivalent; Must possess working knowledge of various farm tools and equipment; Willingness to learn is essential; Strong interest in cultural practices, community healing, and youth engagement; Flexible, reliable, and committed to fostering a supportive community environment.
Preferred:
One (1) year agricultural experience and knowledge of traditional Hawaiian farming systems; Experience in organic or sustainable farming; Experience with youth mentoring programs or educational facilitation.