Beverage Cart / Snack Shack Server

Beverage Cart / Snack Shack Server Reserve Vineyards & Golf Club Beaverton, OR Job Details Temporary | Part-time | Seasonal From $15.05 an hour 1 hour ago Benefits Employee discount Flexible schedule Qualifications Serving Outdoor work Food & beverage industry Cleaning OLCC Service Permit Guest services Cash handling Food Handler Certification Full Job Description The Reserve Vineyard's and Golf Club is now hiring beverage cart / snack shack server. These positions are hard to find and fill fast. •Must enjoy the beautiful outdoors, sweeping views of nature, sunshine, happily buzzing bees and the smiles of friendly staff and satisfied customers.....and make good money while doing it!•Due to full alcohol preparation/service, this position is limited to those age 21+ and requires both food handlers and OLCC licensing. Additionally if desired, beverage cart/snack shack staff may be cross-utilized in our numerous other departments (events, restaurant and members lounge). Compensation is minimum wage plus generous gratuities. With employment, excellent discounts on golf, merchandise and food & beverage become available for yourself, friends and family. Applications can be submitted via Indeed or dropped of in our golf shop during normal business hours.

Pay:

$15.05 per hour Summary As a Beverage Cart Server/ Snack Shack Server, you will be essential in delivering outstanding customer service and creating a welcoming atmosphere for our guests. Reporting to the Director of Food and Beverage, you will utilize your core skills in POS systems, cash handling, and food service to efficiently take orders and serve beverages. Your premium skills in upselling and time management will enhance the guest experience, while your food & beverage experience and knowledge of food handling will ensure compliance with health standards. Responsibilities Serve beverages and food to customers in a timely and friendly manner, ensuring excellent customer service. Operate the POS system for order processing and cash handling accurately. Maintain cleanliness and sanitation standards in the serving area. Upsell menu items and promote specials to enhance customer experience and increase sales. Handle customer inquiries and resolve any issues promptly to ensure satisfaction.

Job Types:

Part-time, Seasonal Pay:

From $15.05 per hour

Benefits:

Employee discount Flexible schedule

Shift:

Day shift Morning shift

Work Location:

In person