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Corporate Development Analyst / Manager
Cuyahoga Falls, OH

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Now viewing: Director Of Catering, Full-time ( Walsh Jesuit High School)
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AVI Foodsystems

Director Of Catering, Full-time ( Walsh Jesuit High School)

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Job Description

Director Of Catering, Full-time ( Walsh Jesuit High School) AVI Foodsystems - 2.8 Cuyahoga Falls, OH Job Details Full-time 1 day ago Benefits Paid holidays Health insurance Dental insurance Vision insurance 401(k) matching Life insurance Qualifications 5 years Senior level Time management Full Job Description AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Full-time Director of Catering at Walsh Jesuit High School in Cuyahoga Falls, OH . This is a great opportunity to grow your career while working at a prestigious private school. This position follows the school schedule, with holidays off. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
Coordinate and lead internal and external catering events Hire, train, and schedule catering staff Actively participate in the development of existing catering staff in service techniques, menu presentation, policies, and procedures Oversee ordering, receiving and billing functions Follow up on all catered events Ensure successful operations of catering functions including preparation, transportation, setup, and cleanup of all events Engage professionally with individuals at all levels Monitor care and operation of delivery vehicles Additional Administrative duties
Requirements:
Five or more years of management experience in the catering field Exceptional interpersonal skills and decision-making ability Ability to lead, supervise, train and coordinate the catering team Willingness and availability to work a flexible schedule Hands-on approach to training and development of the service team Operational knowledge of commercial kitchen equipment Proficient with Microsoft Office applications and catering billing systems Organized with good time Management skills and the ability to multi-task Ability to work independently and have exceptional customer service skills Must work closely with clients and staff ServSafe Certification preferred
Benefits:
AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following: A family culture and atmosphere Competitive compensation Health, dental, vision, and life insurance for full-time team members 401(k) with generous company match Paid vacations and holidays Immense training and growth opportunities We conduct pre-employment drug testing. EOE

Benefits

  • Paid Time Off (PTO)
  • 401(k) Plans
  • Health Insurance
  • Dental Insurance