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Operations Manager / Supervisor
Culver City, CA

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Heisei

Opening restaurant team

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

W e are looking for servers, cooks and runners to join our new Japanese American restaurant opening this fall in Culver City. A small restaurant with big goals and dreams, we want to work with great people and first and foremost be inspired by each other. We want to be a great dining establishment and our commitment to each other is the key part of our continued success. Candidates aren't required to have years of experience, however we do expect a basic understanding of hospitality, service and cooking. This is an amazing opportunity to work with a small team, a solid chef and a concept that will focus on hyper seasonal, market driven products. We look forward to meeting you all!
Pay:
$24.00 - $35.00 per hour Expected hours: 30.0 - 40.0 per week
Work Location:
In person