Find & Apply For Operations Manager / Supervisor Jobs in Plainwell, Michigan

Description Job Title:

Operation Manager Location:

Plainwell Reporting to:

General Manager Essential Job Functions:

Responsible for the efficient and effective operation of all aspects of the Facility. Oversees efficiency through monitoring production, scanning make-sheets, and discussing daily goals with Superintendents. Directs Superintendents with respect to production volume, quality, cost and meeting production schedules and delivery dates. Handles any employee grievance, dispute or problem in most efficient manner possible, working closely with Human Resources department as necessary. Maintains acceptable yield levels on all products while producing product to specification. Perform daily safety walks and correct any non-compliance issues. Help develop the management team of the Facility through active participation in group meetings. Trains and develops Superintendents providing guidance on managerial and teamwork skills to attain department objectives. Works closely with the Quality Assurance Department to ensure all product quality and food safety standards are enforced. Ensure all policies and the collective bargaining agreement is understood and enforced. Must maintain a positive working relationship with government agencies and help address any USDA regulatory issues. Contribute to the ongoing development of JBS policies and procedures. Communicate to all levels within the organization on information as needed. All other duties as directed by

General Manager Experience Required:

High school diploma or GED equivalent with preferred college degree. Minimum 5 years' supervisory experience working in meat industry.

Skills/Abilities Required:

Strong written and verbal English communication skills, problem solving skills and leadership qualities. Proficiency in Microsoft Office. Ability to establish and maintain working relationships and work collaboratively with other. Extensive knowledge of meat products, equipment and specifications. Must be able to work in a very cold, damp and noisy environment with possible slick floors and frequent exposure to knives, hot water and production machinery. Must be able to work flexible hours including some Saturday work. Bilingual skills a plus but not required. EOE/Vets/Disability