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Assists the Dietary Manager and Cook in the preparation and service of meals to residents according to the cycle menus utilizing food safety techniques and ensuring equipment and department environment is cleaned according to standards. Cook
Prepare and serve meals according to cycle menus; monitor methods of food handling, preparation, meal service and equipment cleaning.

Requirements include:

3 years of Food Service Experience experience ServSafe Certified (Preferred) Titusville Rehabilitation and Nursing Center is an Equal Opportunity Employer!
Attention
Please see the link below to the new Care Provider Background Screening Clearinghouse Education and Awareness website.

This site was implemented under the directive of House Bill 531 (2025).

As part of these requirements:

\"Each specified agency must include a clear and conspicuous link to the webpage on its website and provide the link in all job vacancy advertisements and posts by the qualified entity.\" What this means for you: Any job announcement that requires a screening through the Clearinghouse must include a link to this website as of 1/1/2026.

https:

//info.flclearinghouse.com

Job Types:

Part-time, Full-time Benefits:

401(k) Dental insurance Disability insurance Employee assistance program Health insurance Life insurance Paid time off Referral program Vision insurance

Medical Specialty:

Geriatrics Work Location:

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Find & Apply For Dietary Aide Jobs in Titusville, Florida

Dietary Aide/Cook - Titusville