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Hospitality
Baker
Hammond, LA
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Serious Inquiries Only Responsibilities include: Production and coordination of cakes, pies and pastries Maintaining pars and inventory of items Cleanliness of work area and baking area(s) Ensuring proper standards are followed, including cleanliness, rotation of products, inventory logs, etc. Check in grocery orders and store accordingly
Requirements:
Be able to work with a team Must be able to lift 50 lbs The ability to multi task and direct others Must be available on Saturdays and holidays Must present yourself in a clean and respectable manner Experience preferred